Sukhothai (Chinese and Thai food)

A1. SATAY (4 skewers)

Thai style marinated tender chicken, grilled on skewers, served with peanut sauce and cucumber sauce

A2. THAI SPRING ROLL (8 pcs)

Thai crispy spring roll stuffed with assorted vegetables, served with sweet and sour dipping sauce

A3. MAITHAI (6 pcs)

Steamed dumplings stuffed with ground chicken, water chestnut and bamboo shoots, served with homemade sauce

A4. WINTER (5 pcs) SHRIMP

Thai crispy shrimp rolls, served with sweet and sour sauce

A5. FRIED TOFU (12 pcs)

Deep-fried bean curd, served with ground peanut and sweet and sour sauce

A7. FRESH ROLL

Steamed rice paper wrapped with shrimp or tofu, served with homemade sauce

A8. CHICKEN WINGS (6 pcs)

Batter fried chicken wings, served with sweet chili sauce

A10. TOD MAN (5 pcs)

Fish cake mixed with Thai spices served with special dipping sauce

A11. FRIED WONTON (12 pcs)

Deep-fried chicken-filled wontons, served with Thai sauce

A12. EDAMAME

Broiled soybeans, seasoned with salt

A13. ROTEY

Pan-fried rotey flour dipped with massaman curry chicken

A15. GOLDEN BAG (5 pcs)

Fried dumplings stuffed with ground chicken, water ground chicken, water chestnut and bamboo shoots served with sweet and sour sauce

A16. CHICKEN DUMPLINGS (8)

Tender chicken and fluffy dumplings in a rich.

A17. SPICY CALAMARI

M1. HOT BASIL

Stir-fried with onions, mushroom, basil leaves and bell peppers with chili sauce

M3. GINGER

Stir-fried with ginger, onions, mushroom, baby corns, scallions and bell pepper

M4. GARLIC

Stir-fried with garlic sauce, served on bed of fresh lettuce

M5. BROCCOLI

Stir-fried with oyster sauce

M7. RAINBOW

Stir-fried mix vegetables with oyster sauce

M8. CASHEW NUT

Stir-fried with cashew nuts, celery, pineapple, water chestnuts, scallions

M9. SWEET AND SOUR

Stir-fried with onions, pineapples, tomatoes, baby corns, cucumbers, bell peppers and scallions in homemade sweet and sour sauce.

M10. LEMONGRASS

Stir-fried with lemongrass, onions, carrots, bell peppers with special chili sauce

M12. SRIRACHA

Stir-fried with mushrooms, onions, baby corns, carrots, peanuts and sriracha chili sauce

S1. HOT & SOUR SOUP (Pho Taek) SEAFOOD (Large Only)

The famous Thai hot and sour soup, spiced with shrimp paste, lemon- grass, galanga, lime leaves, lime juice, mushroom, tomatoes and basil leaves

S2. HOT AND SOUR SOUP(Tom Yum)

Famous Thai spicy soup with exotic Thai herbs, lime juice, mushroom, tomatoes and cream

S3. COCONUT SOUP(Tom Kha)

Mild and aromatic soup, prepared with coconut milk, galanga, lemongrass, lime juice, mushroom, and tomatoes

S4. WONTON SOUP

Clear chicken broth with chicken, wontons and bean sprout

S5. SILVER SOUP

Bean threads noodles and vegetables in chicken broth

S6. VEGETABLE SOUP

Vegetable in clear soup

L1. SOMTUM

The popular northeastern dish. A mix of shredded raw papaya, carrots, tomatoes, green beans, garlic, chili, peanuts, lime juice and special Thai sauce

L2. MIXED SALAD

Fresh garden vegetables salad, served with peanut dressing

L4. PLA GOONG

(Shrimp Salad) Grilled shrimps mixed with onions, tomatoes, chili, scallions and lime juice

L6. YUM SEAFOOD

Mixed of shrimp, squids, and mussels with onions, tomatoes, chili, scallions, lime juice and special Thai sauce

L7. YUM NUAH

(Thai Steak) Grilled beef with cucumbers, onions, tomatoes, chili, lime juice, scallions, and special Thai sauce

L8. YUM WOONSEN

Bean threads noodles, chicken, shrimp, mixed with onions, tomatoes, chili, scallions and chili sauce

L9. LAAB

Ground chicken mixed with ground roasted rice, lime juice, onions, scallions and chili sauce

L10. SPICY CHICKEN SALAD

Sliced chicken tempura with ground roasted rice, lime juice, onions, scallions and chili sauce

L11. SPICY SQUID SALAD

SP4. CHICKEN RAAM

Steamed broccoli with boiled chicken breast in peanut sauce and ground peanuts

SP5. DANCING SQUID

sautee tender squid with basil, bell peppers, green peas, mushroom and onions in hot chili sauce

SP6. BEEF MACADAMIA

Marinated beef stir-fried with macadamia nuts, bell peppers, mushrooms, onions, scallions and shrimp paste sauce

SP8. SEAFOOD MADNESS

Stir-fried shrimps, mussels, squids, mushrooms, onions, green peas, bell peppers and basil leaves

SP9. ORCHIDS CHICKEN

Stir-fried chicken, mushrooms, onions, cashew nuts, pineapples and scallions in special chili sauce

SP10. DRUNKEN CHICKEN

Ground chicken stir-fried with chili paste, green beans, bell peppers and onions

SP11. SEAFOOD LAD NA

stir-fried wide rice noodles with seafood, broccoli, baby corns, bamboo shoots, and carrots in light gravy sauce

SP12. SHRIMP MANGO

Deep-fried shrimps with fresh mango in yellow curry, onions, bell peppers, tomatoes and scallions

D2. DUCK CASHEW NUTS

Stir-fried roasted duck with cashew nuts, onions, pineapples, carrots and scallions in shrimp paste sauce

D3. DUCK GINGER

Deep-fried boneless duck with ginger sauce, baby corns, onions, bell peppers, fungus, mushroom, celery leaves and scallions

D4. DUCK BASIL

Deep-fried boneless duck topped with basil leaves, bell peppers and onions in chili sauce, served over bed of bean sprouts

D5. DUCK GARLIC

Deep-fried boneless duck with garlic sauce, served over bed of lettuce

D6. DUCK CURRY

Roasted duck in red curry with pineapples, tomatoes, bell peppers, cashew nuts and basil leaves

F1. SALMON GARLIC

Deep-fried salmon topped with garlic sauce, served on bed of lettuce

F2. SALMON GINGER

Deep-fried salmon topped with ginger sauce, baby corns, onions, bell peppers, mushroom, celery leaves and scallions

F3. SALMON MANGO

Deep-fried salmon with fresh mango in yellow curry, onions, tomatoes, scallions and bell peppers

F4. SALMON PANANG

Deep-fried salmon with panang curry, green beans, bell peppers

F5. SALMON BASIL

Deep-fried salmon topped with chili sauce, basil leaves, bell peppers and onions served over bed of bean sprouts

F6. GARLIC FISH

Deep-fried fish topped with garlic sauce on fresh lettuce

F7. GINGER FISH

Deep-fried fish topped with ginger sauce, baby corns, onions, bell pep pers, mushrooms, celery leaves and scallions

F8. SUKHOTHAI FISH

Deep-fried fish topped with sweet chili sauce, chopped onions and bell peppers

F9. SWEET & SOUR FISH

Deep-fried fish topped with sweet and sour sauce, onions, pineapples, tomatoes, baby corns, cucumbers, bell peppers and scallions

C1. RED CURRY

Red curry with coconut milk, bambooshoots, eggplants, bell peppers and basil leaves

C2. GREEN CURRY

Green Curry with coconut milk, bamboo shoots, eggplants, bell peppers and basil leaves

C3. YELLOW CURRY

Yellow curry with coconut milk, onions, tomatoes, green beans, pineapple, baby corns, sweet potatoes and potatoes

C4. MASSAMAN CURRY

Massaman carry with coconut milk, sweet potatoes, onions, carrots, peanuts and potatoes

C5. PANANG CURRY

Panang curry with coconut milk, green beans and bell peppers

C6. PINEAPPLE CURRY

Thai red curry with coconut milk, bell peppers and pineapple

C7. MUSSEL CURRY

Fresh mussels with red curry, bell peppers and basil leaves

R1. THAI FRIED RICE

Fried rice with scallions, green peas, onions, tomatoes, egg and carrots

R2. SRIRACHA FRIED RICE

Fried rice with sriracha sauce, egg, onions, scallions, green peas, carrot, tomatoes and baby corns

R3. PINEAPPLE FRIED RICE

Fried rice with curry powder, pineapples, egg, scallions, cashew nuts, onions, tomatoes and raisins

R4. BASIL FRIED RICE

Fried rice with basil leaves, egg, bell peppers, onions and hot chili

R5. SWEET CHILI FRIED RICE with Crispy Chicken

Fried rice with Thai sweet chilli sauce, egg, onions, scallions, green peas, carrots, tomatoes and baby corns, served with deep-fried crispy chicken

N1. PAD THAI

Stir-fried rice noodles with egg, shredded sweet turnip, ground peanuts, scallions, bean sprouts with special sauce

N2. DRUNKEN NOODLE

Stir-fried rice noodles with chili sauce, basil leaves, bell peppers, tomatoes, onions

N3. SPICY NOODLE

Stir-fried wide rice noodles with egg, onions, carrots, cabbage bean sprouts, scallions, baby corn and sriracha sauce

N4. SIAM NOODLE

Stir-fried bean thread noodles with eggs, onions, scallions, bell peppers, fungus, mushroom, celery leaves, baby corns and bean sprouts

N5. PAD SEE EW

Stir-fried wide rice noodles with egg, broccoli and carrots in sweet soy sauce

N6. LAD NA

Stir-fried wide rice noodles, topped with broccoli, carrots in light gravy sauce

N7. CURRY NOODLE

Yellow noodles in red curry with shrimps, mussels, squids, bean sprouts, and basil leaves

N8. RICE NOODLE

Rice noodles soup with bean sprouts, scallions, celery leaves and cilantro

N9. TOM YUM SEAFOOD

Thai style spicy rice-noodle soup with mix seafood, fried wontons, bean sprouts, scallions, cilantro & ground peanut

V4. LAD NA

Stir-fried wide rice noodles, topped with broccoli, carrots in light gravy sauce

V6. LEMONGRASS

Stir-fried lemongrass, onions, carrots, bell peppers with special chili sauce

V8. GREEN GARDEN

Steamed fresh vegetables served with peanut sauce

V11. MANGI YELLOW CURRY

Yellow curry with coconut milk, mango, onions, tomatoes, green beans, baby corns, sweet potatoes and potatoes

Steam Rice

Steam Noodle

Brown Rice

Steamed to perfection, our brown rice is a simple and comforting side dish.

Steam Vegetable

Sweet Sticky Rice

Sticky Rice

Peanut Sauce

Crispy Chicken

MANGO STICKY RICE

Fresh mango served with sweet sticky rice

FRIED BANANA

ICE CREAM

FRIED BANANA WITH ICE CREAM

Soda (Cans)

Drinking Water

Sparkling Water

Energy Drink

Thai Ice Tea

Thai Ice Coffee

Thai Green Tea

Soda (Bottle)