#1 for Two

Choice of Egg Flower Soup or Hot Sour Soup, Crab Rangoon , Almond Fried Chicken, Sweet & Sour Pork, Beef Chow Mein, Fried Rice or Steamed Rice, For 4 Person you get free entree Mongolian Beef

#2 for Two

Choice of Egg Flower Soup or Hot Sour Soup, Crab Rangoon, Mongolian Beef, Sweet & Sour Chicken, Pork Chow Mein, Fried Or Steamed Rice For 4 Person you get free entree Kung Pao Prawns

#3 for Two

Choice of Egg Flower Soup or Hot Sour Soup, Crab Rangoon, Beef Broccoli, General Tso’s Chicken, Chicken Chow Mein, Fried Or Steamed Rice, For 4 person you get free entree Kung Pao Prawns

L.1. Sweet & Sour Chicken or Pork

L.2. Almond Fried Chicken

Almond Fried Chicken with choice of egg flower or hot & sour soup. Served with fried or steamed rice.

L.3. Kung Pao Chicken or Beef

L.4. Broccoli Chicken or Beef

L.5. Mongolian Chicken or Beef

Hot & Spicy

L.6. Chow Mein with Vegetables, Chicken, Beef, or Pork

Chow mein, choice of vegetables, chicken, beef, or pork. Includes egg flower or hot & sour soup and fried or steamed rice.

L.7. General Tso’s Chicken

Hot & Spicy

L.8. Orange Flavor Chicken

Orange chicken, with a choice of egg flower or hot & sour soup. Served with fried or steamed rice.

L.9. Shrimp Chow Mein

Shrimp chow mein, choice of egg flower or hot & sour soup. Served with fried or steamed rice.

P.1. Tai Nam Gau Gan Sach

Rare eye round steak, well-done flank, fatty brisket, soft tendon, & tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.2. Chin Nam Gau Gan Sach

Well done brisket, well-done flank, fatty brisket, soft tendon & tripe

P.3. Tai Chin Gau Gan Sach

Rare eye round steak, well-done brisket, fatty brisket, soft tendon, & tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.4. Tai Chin Nam Gan Sach

Rare eye round steak, well-done brisket, well-done flank, soft tendon, & tripe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.8. Chin Nam

Well-done brisket & well-done flank

P.9. Chin

Well-done brisket

P.10. Tai Gau

Rare eye round steak & fatty brisket. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.11. Tai Nam

Rare eye round steak & well-done flank. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.12. Tai Chin

Rare eye round steak & well-done brisket. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.13. Tai Gan

Rare eye round steak & soft tendon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.15. Tai

Rare eye round steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

P.16. Bỏ Vien

Vietnamese beef balls

P.17. Ga

Chicken with chicken broth

P.18. Chay

Tofu, broccoli & carrots with vegetable broth

D.1. Combination Dac Biet / Special

Rare eye round steak, well-done flank, fatty brisket, well-done brisket, soft tendon, tripe, & Vietnamese beef balls. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: please inform us if you have any food allergies or dietary restrictions.

D.2. Tom

Shrimp.

B.3. Bun Dau Hu

Grilled tofu on vermicelli noodles

B.4. Bun Tom

Grilled shrimp on vermicelli

B.19. Bun Thit Nuong

Grilled pork on vermicelli noodles

B.20. Bun Tom Thit Nuong

Grilled pork & shrimp on vermicelli noodles

B.21. Bun Cha Gio

Fried egg rolls on vermicelli noodles

B.22. Bun Ga Nuong

Grilled chicken on vermicelli noodles

B.23. Bun Thit Nuong Cha Gio

Grilled pork & fried egg rolls on vermicelli noodles

B.24. Bun Bo Nuong

Grilled steak on vermicelli noodles

Com Dac Biet / Special

Grilled pork chop, grilled shrimps & fried egg

C.25. Com Thit Nuong

Grilled pork on steamed rice

C.26. Com Suon Nuong

Grilled pork chop on steamed rice

C.27. Com Ga Nuong

Grilled chicken on steamed rice

C.28. Com Tom Nuong

Grilled shrimp on steamed rice

C.29. Com Suon Bo Nuong

Grilled beef short ribs on steamed rice

C.30. Com Bo Nuong

Grilled steak on steamed rice

Basil Beef

Stir Fried Beef Tenderloin w/ Betel Leaf Drizzle & House Sauce

Com Tofu

Grilled Tofu on Steam Rice

BM.31. Banh Mi Tom

Grilled shrimp on baguette

BM.32. Banh Mi Thit Nuong

Grilled pork on baguette

BM.33. Banh Mi Ga

Grilled chicken on baguette

BM.34. Banh Mi Bo

Grilled steak on baguette

BM.35. Banh Mi Dau Hu

Grilled tofu on baguette

BM.36. Banh Mi Trung

Fried egg on baguette

BM.37. Banh Mi Xa Xiu

BBQ pork Banh Mi

BM.38. Banh Mi Cha Lua

Vietnamese Pork Ham with Pate

BM.DB. Banh Mi Dac Biet

Chinese Barbecue Pork, Vietnamese Pork Ham, and Pate

A.1. Cha Gio (2)

Chicken/pork & shrimp fried egg roll.

A.2. Cha Gio Chay (2)

Vegetarian fried egg roll

A.3. Goi Cuon Tom (2)

Shrimp spring rolls

A.4. Goi Cuon Tom Thit (2)

Shrimp & pork spring rolls.

A.5. Goi Cuon Dau Hu (2)

Tofu spring rolls.

A.6. Hoanh Thanh

Shrimp & pork wonton soup.

A.7. Canh Ga Chien (6)

Chicken wings

A.8. Tom Chien (8)

Deep-fried prawns.

A.9. Hoanh Thanh Chien (8)

Chicken & veggies deep-fried gyoza.

A.10. Crab Meat Rangoon (6)

Crispy wonton wrappers filled with creamy crab and cream cheese, served with a side of sweet and sour sauce.

A.11. Shrimp Tempura

Deep-fried shrimp in a light tempura batter, typically accompanied by a variety of vegetables and served with tempura sauce.

A.12. Egg Flower Soup

Egg drop soup, choice of small or large.

A.13. Hot & Sour Soup

Spicy broth with vinegar, tofu, mushrooms, bamboo shoots, and egg ribbons. Available in small or large.

F.1. Vegetable Fried Rice

Stir-fried white rice with a variety of vegetables including broccoli, carrots, peas, and onions, often seasoned with soy sauce.

F.2. Chicken Fried Rice

Chicken, peas, carrots, and egg combined in a stir-fried rice dish.

F.3. Pork Fried Rice

Pork fried rice typically consists of white rice stir-fried with pork, eggs, peas, and carrots, seasoned with soy sauce and possibly other seasonings.

F.4. Beef Fried Rice

Stir-fried rice with beef, peas, carrots, egg, and onion, typically seasoned with soy sauce.

F.5. Shrimp Fried Rice

Stir-fried rice with shrimp, peas, carrots, and scrambled eggs.

F.6. House Special Fried Rice

Aromatic fried rice with shrimp, chicken, pork, peas, carrots, and egg, garnished with fresh cilantro and shredded cabbage.

N.1. Vegetables

Stir-fried noodles with a medley of vegetables, typically includes carrots, cabbage, and bean sprouts.

N.2. Beef, Chicken, or Pork

Chow mein with a choice of beef, chicken, or pork and traditional noodles.

N.3. House Special

Tender beef, succulent shrimp, and chicken stir-fried with noodles, fresh vegetables, and aromatic herbs.

N.4. Shrimp

Stir-fried noodles with shrimp, typically includes cabbage, carrots, bean sprouts, and onions in a savory sauce.

N.5. Pad Thai

Rice noodles, eggs, and bean sprouts with a choice of spice level and protein (Chicken, Beef, Tofu, Shrimp, or Combo).

S.1. General Tso’s Chicken

Hot & Spicy. Tso's chicken.

S.2. Honey Walnut Prawns

Jumbo prawns battered in honey sauce & walnuts.

S.3. Honey Walnut Chicken

Chicken battered in honey sauce & walnut.

S.4. Almond Fried Chicken

Fried chicken with almonds.

S.5. Chicken with Broccoli

Chicken with broccoli.

S.6. Mongolian Chicken

Hot & Spicy. White meat chicken with shredded onions.

S.7. Orange Chicken

Breaded chicken in orange sauce.

S.8. Broccoli Beef

Beef with broccoli.

S.9. Mongolian Beef

Hot & Spicy. Mongolian Beef.

S.10. Sweet & Sour Pork

Pork covered in sweet & sour sauce.

S.11. Sweet & Sour Chicken

Chicken covered in sweet & sour sauce.

S.12. Kung Pao Beef

Hot & Spicy. Stir-fried beef with kung pao sauce.

S.13. Kung Pao Prawns

Hot & Spicy. Stir-fried shrimp with kung pao sauce.

S.14. Kung Pao Chicken

Hot & Spicy. Stir-fried chicken with kung pao sauce.

S.15. Prawn with Assorted Vegetables

Prawns sautéed with a medley of fresh vegetables, typically includes a light sauce to enhance the flavors.

A). Sweet & Sour Pork, General Tso's Chicken, Fried or Steamed Rice

Hot & Spicy.

B). Sweet & Sour Pork, Almond Fried Chicken, Fried or Steamed Rice

Sweet & sour pork, almond chicken, choice of fried or steamed rice. Includes either egg flower or hot & sour soup.

C). Sweet & Sour Chicken, Mongolian Beef, Fried or Steamed Rice

Hot & Spicy.

Sua Dau Nanh

Soybean milk

Nuoc Dua

Coconut juice.

Soft Drinks

Coke, Diet Coke, Pepsi, Diet Pepsi, Sprite, Dr. Pepper, Mtn Dew.

Red Bull

A selection of invigorating beverages designed to boost energy, typically featuring a blend of caffeine, vitamins, and minerals.

Jarritos

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

Juice

A blend of various fruits, typically including options like mango, pineapple, and orange, freshly pressed to create a refreshing drink.

Café Sua Da

Iced Vietnamese coffee with condensed milk.

Tra Thai

Iced Thai tea

Che Ba Mau

Three-color dessert - red bean, mung bean, pandan jelly with coconut milk over crushed ice.