L1. Pepper Steak with Onion 青椒牛

Tender steak, sautéed with peppers and onions

L2. Chicken with Broccoli 芥兰鸡

Tender chicken and steamed broccoli in a flavorful sauce.

L3. Moo Goo Gai Pan 蘑菇盖片

Tender chicken, mushrooms, and vegetables in a rich, velvety sauce.

L4. Roast Pork Lo Mein 叉烧捞面

Tender roast pork, stir-fried noodles, and mixed vegetables in a rich sauce.

L5. Shrimp with Broccoli 芥兰虾

Stir-fried shrimp and broccoli in a light sauce, served over steamed rice.

L6. Chicken with Garlic Sauce 鱼香鸡

Tender chicken in a rich garlic sauce.

L7. Hunan Beef 湖南牛

Stir-fried beef in a spicy Hunan sauce.

L8. General Tso's Chicken 左鸡

Crispy-fried chicken tossed in a sweet and spicy General Tso's sauce.

L8. Orange Chicken 橙皮鸡

Crispy-fried chicken tossed in a sweet and tangy orange sauce.

L9. Sesame Chicken 芝麻鸡

Crispy fried chicken tossed in a sweet and spicy sesame sauce

L10. Szechuan Shrimp 四川虾

Stir-fried shrimp in a spicy Szechuan sauce.

L11. Shrimp with Garlic Sauce 鱼香虾

Tender shrimp tossed in a rich garlic sauce.

L12. Beef with Mixed Vegetable 杂菜牛

Tender beef stir-fried with a colorful mix of vegetables, served hot and fresh.

L12. Shrimp with Mixed Vegetable 杂菜虾

Stir-fried shrimp and mixed vegetables in a flavorful sauce, served hot.

L13. Sweet And Sour Chicken 甜酸鸡

L14. Chicken Lo Mein 鸡捞面

Tender chicken, stir-fried noodles, and mixed vegetables in a light sauce.

L15. Chicken with Mixed Vegetable 杂菜鸡

Tender chicken stir-fried with a colorful mix of vegetables, served hot and fresh.

L16. Szechuan Chicken 四川鸡

Crispy chicken tossed in a spicy Szechuan sauce, served with steamed vegetables.

L17. Roast Pork with Mixed Vegetable 叉烧杂菜

Tender roast pork paired with a colorful medley of mixed vegetables.