Traditional Chinese Menu
Traditional Chinese Menu
Sauteed Jerky Pork, Shrimp and Flat Cabbage
$20.50
Deep Fried Prawns & Walnuts w. Sweet Sauce
$28.50
Sauteed Shrimp & Pork w. Sticky Fried Rice
$19.50
Sauteed Tofu Skin Green Soy Bean with Preserved Vegetable
$19.50
Double Cooked Pork Belly
$20.50
Sauteed Celery Pepper Dried Tofu with Slices Beef
$20.50
Sauteed Celery Pepper Dried Tofu with Slices Pork
$20.50
Lamb w. Cumin
$23.00
Dry Chicken w. Hot Pepper Sauce
$20.50
Braised Beef Szechwan Style
$25.00
Halibut Filet Szechwan Style
$25.00
Sauteed fish w. Tofu Cantonese Style
$23.00
Halibut Filet w. Tofu Cantonese Style
$24.00
Salted Fish w. Chicken & Eggplant
$23.00
Turnip in Braised Beef Soup
$23.00
Braised Two Different Mushroom in Abalone Sauce
$19.50
Picked Cabbage w. Intestine
$20.50
Peking Duck
$37.00
Salt & Pepper Shrimp
$27.50
Sauteed Tofu w. Seafood
$19.50
Braised Intestine in Brown Sauce
$23.00
Sauteed Shredded Potato
$18.50
Sauteed Kidney
$22.00
Steamed Whole Flounder Fish
$17.00
Fried Whole Flounder Fish
$17.00
Sauteed Jerky Meat (Pork) w. Green Leek, Hot pepper
$22.00
House Special (New)
Stir fried beef, shrimp, kidney, jellyfish, celery, hot pepper, fungus
$32.00
Soup
Seafood Asparagus Soup
$12.50
West Lake Beef Soup
$12.50
Hot & Sour Soup
$4.75
Wonton Soup
$4.75
Egg Drop Soup
$4.75
Miso Soup
$4.75