Osteria Nando

onions, toasted croutons, Gruyére cheese

white chowder

Garnished with red peppers, roasted garlic, creme fraiche

Snails, garlic, parsley, maitre d hotel butter, Chablis.

Mussels, Chablis, shallot, butter, fennel, parsley.

Black truffles, shaved Parmesan, garlic, fresh parsley

Black truffles, shaved Parmesan, garlic, fresh parsley

Blue Point East Coast

Arugula, cherry tomatoes, pears, shaved Parmesan, lemon dressing

Roasted beets, mixed greens, chia seeds, almonds, dried cherries, goat cheese, balsamic vinaigrette

Shaved Brussels, almonds, pear, citrus honey dressing, pecorino cheese.

Romaine hearts, sweet peppers, Parmesan, lemon zest, garlic toast.

Belgian endives, arugula, pears, raisins, walnuts, gorgonzola, Champagne honey dressing.

Cucumbers, pickled red onions, cherry tomatoes, black olives, feta cheese, lemon olive oil dressing

Baby kale, walnuts, apples, dried cherries, goat cheese, balsamic vinaigrette

Mixed greens, cherry tomatoes, balsamic vinaigrette

Braised short ribs, Burgundy, pearl onions, carrots, potatoes.

Braised chicken, green apple, pearl onions, raisins, carrots, Vadouvan spice, mashed potatoes.

Braised chicken, Burgundy, carrots, pearl onions, mashed potatoes.

10 oz New York Strip Steak, green peppercorn, cognac sauce, bistro fries, petit greens.

12 oz hanger steak, shallot sauce, bistro fries, petit greens.

Quinoa, green peas, wild mushrooms, Brussel Sprouts, Cipollini onions, Haricot Verts (string beans)

Quinoa, grilled corn, shaved Brussel sprouts, Vadouvan spice

Toasted almonds, spinach, Chablis, almond butter.

Black beluga lentils, root vegetables, lemon butter sauce.

Seared tomatoes, black olives, capers, sautéed spinach.

Provencal shellfish stew consisting of shrimp, calamari, mussels, clams, scallops

Shrimp, scallops, corn, Parmesan, lobster nage

English Peas, Parmesan, Butter Fondue, Truffle Oil

Grilled chicken, mozzarella, lettuce, tomato, pesto aioli

Braised short ribs, caramelized onions, Swiss cheese, bistro fries, petit greens

French ham, gruyere, Béchamel, bistro fries, petit greens (Madame served with egg sunny side up)

French ham, gruyere, Béchamel, bistro fries, petit greens (Madame served with egg sunny side up)

8oz Angus beef, cheese, lettuce, bacon, tomato, pickled onion, tarragon aioli, bistro fries, petit greens | add avocado, mushroom... $3 each

with short ribs ragu

In truffle cream sauce

In tomato cream sauce with fresh mozzarella on top

with cherry tomatoes, roasted red peppers, touch of pepperoncino, tomato sauce

with shrimp, asparagus, cherry tomatoes, roasted red peppers in pink sauce