Sakura 8

1. Spring Roll

with Vegetables inside

2. Crab Rangoon (6 pcs)

Crispy wontons filled with crab and cream cheese, served with a sweet chili sauce.

3. Steamed Dumpling (12pcs)

Tender dumplings filled with a delicate balance of flavors, steamed to perfection.

3. Fried Dumpling (12pcs)

Crispy fried pastry filled with flavors, perfect as a snack or appetizer.

4. Vegetable Tempura

Crispy fried vegetables in a light batter.

5. Crab Tempura (6pcs)

6. Shrimp Tempura (4pcs)

Crispy fried shrimp in a light batter, served with a side of tangy dipping sauce.

7. Shrimp & Vegetable Tempura

Crispy tempura shrimp and vegetables, lightly battered and fried to a golden brown.

8. Miso Soup

Traditional soup made with miso paste, featuring a rich and comforting broth.

9. Onion Soup

10. Seaweed Salad

Crisp seaweed mix, topped with toasted sesame seeds and a light vinaigrette.

11. House Salad

12. Teriyaki Chicken Salad

13. Hibachi Chicken Salad

14. Cheesecake

Rich and creamy dessert with a graham cracker crust, topped with a sweet finish.

15. Fried Donut (10pcs)

16. French Fries

Crispy, golden fries cooked to a perfect crunch.

1. Hibachi Vegetable

Stir-fried vegetables cooked to perfection on a sizzling hibachi grill.

2. Teriyaki Chicken

Grilled chicken glazed with sweet teriyaki sauce.

3. Hibachi Chicken (White Meat)

Grilled chicken, stir-fried with vegetables.

4. Spicy Hibachi Chicken

5. Hibachi Shrimp

Pan-seared shrimp cooked with vegetables.

6. Jumbo Shrimp

7. Hibachi Steak

Tender steak cooked to perfection on a sizzling hibachi grill.

8. Pepper Steak

9. Filet Mignon

10. Hibachi Steak & Shrimp

11. Hibachi Shrimp & Filet Mignon

12. Teriyaki Chicken & Hibachi Shrimp

13. Teriyaki Chicken & Hibachi Steak

14. Teriyaki Chicken & Filet Mignon

15. Teriyaki Chicken, Hibachi Shrimp & Steak

16. Teriyaki Chicken. Hibachi Shrimp & Filet Mignon

17. Hibachi Chicken & Shrimp

18. Hibachi Chicken & Steak

19. Hibachi Chicken & Filet Mignon

20. Hibachi Chicken, Shrimp & Steak

21. Hibachi Chicken, Hibachi Shrimp & Filet Mignon

22. Hibachi Salmon

Pan-seared salmon fillet, served with a sweet soy glaze.