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Catering | Appetizers
Catering | Appetizers
1. Fresh Summer Roll (24 pcs) with Shrimp (Catering)
Rice paper wrapped with fresh lettuce, carrot, mint, rice noodles choice, and tofu or shrimp served with peanut sauce and plum sauce.
$48.00
1. Fresh Summer Roll (24 pcs) With Tofu (Catering)
$48.00
2. Crispy Spring Roll Vegetables (20 pcs) (Catering)
$25.00
4. Chicken Satay (20 pcs) (Catering)
Marinated chicken skewers served with peanut sauce and cucumber salad dressing.
$45.00
6. Crab RanGoon (20 pcs) (Catering)
Shrimp in herb marinade wrapped in wonton skins, served with house plum sauce.
$25.00
7. Papaya Salad (Medium Size) (Catering)
Shredded Papaya, carrots, tomato, peanuts tossed with spicy lime sauce.
$40.00
8. Garlic Pepper Edamame (Medium Size) (Catering)
Steamed Soybeans lightly salted and tossed with fresh minced garlic & black pepper.
$35.00
Fresh Summer Roll (24) with Tofu (Catering)
Rice paper wrapped with fresh lettuce, carrot, mint, rice noodles choice, and tofu or shrimp served with peanut sauce and plum sauce.
$45.00
Lanna Gyoza (28 pcs) (Catering)
Fried Homemade chicken potstickers served with ginger black vinegarette dipping sauce.
$35.00
Catering |Noodles or Rice
6. Chow Main | Medium (Catering)
Serves 6 people. Onion, cabbage carrots, zucchini, bean sprouts, broccoli.
$15.00
9. Pad Thai | Large (Catering)
Serves 12 people. Chanthaburi rice noodles (thin noodles), stir-fried with egg, tofu, bean sprouts and scallion, seasoned with tamarind sauce and crushed peanuts
$25.00