Kitchen Appetizers
Kitchen Appetizers
Harumaki
Two crispy vegetable spring rolls served with ponzu sauce
$5.00
Popular
Edamame
Steamed fresh soy beans lightly tossed with salt
$6.00
Shrimp Gyoza
Six pan fried “Japanese potsticker” dumplings served with ponzu sauce
$8.00
Popular
Pork Gyoza
Six pan fried “Japanese potsticker” dumplings served with ponzu sauce
$8.00
Vegetable Gyoza
Six pan fried “Japanese potsticker” dumplings served with ponzu sauce
$8.00
Pork Shumai
Five small traditional dumplings tenderly steamed and served with ponzu sauce
$8.00
Shrimp Shumai
Five small traditional dumplings tenderly steamed and served with ponzu sauce
$8.00
Agedashi Tofu
Six pieces of flash fried tofu topped with seaweed flakes and served with tempura sauce
$8.00
Tempura Appetizer
Tempura battered shrimp and vegetable served with tempura sauce
$10.00
Fried Calamari & Vegetables
Fresh squid, asparagus, and broccoli tossed in a peppery breading served with tempura sauce
$11.00
Chicken Tasutake
Small pieces of chicken breast coated in a seasoned batter, golden fried and paired with katsu sauce
$8.00
Takoyaki
Four deep fried, wheat flour diced octopus balls, topped with bonito flakes
$9.00
Hotate Gai
Four jumbo scallops wrapped in bacon and caramelized on the grill served with a chili mango-cilantro sauce
$14.00
Coconut Scallops
Four skewers of sea scallops deep fried in sweet coconut, over a bed of mixed greens with a chili mango-cilantro sauce
$14.00
Wasabi Shrimp
Five skewers of large shrimp coated in sweet coconut over a bed of mixed greens with a sweet wasabi sauce
$12.00
Beef Negimaki
Six medallions of steak-wrapped green onions topped with teriyaki sauce
$12.00
Rock Shrimp
Fresh shrimp fried in tempura batter, then tossed in a creamy sweet chili sauce and served over mixed greens
$12.00
Rock Chicken
Chop chicken fried in tempura batter, then tossed in a creamy sweet chili sauce and served over mixed greens
$10.00
Sushi Bar Appetizers
*Salmon Tataki
Lightly seared salmon, thinly sliced on a bed of daikon radish topped with ponzu sauce
$12.00
*Tuna Tataki
Lightly seared tuna, thinly sliced on a bed of daikon radish topped with ponzu sauce
$12.00
*Hot Pepper White Tuna Tataki
White tuna coated in a mixture of peppers lightly seared, served over mixed greens with a creamy pepper dressing
$12.00
*Tuna Dumplings
Spicy crunchy scallops wrapped in fresh tuna sashimi and served with sweet chili sauce
$12.00
*Green Fairy
Spicy lobster salad wrapped in avocado, topped with sweet chili sauce and tobiko
$12.00
*Jalapeño Bomb
One large jalapeño stuffed with spicy tuna, cream cheese, and crabstick, then deep-fried, cut into fourths and topped with tobiko and sweet chili sauce
$10.00
*Sashimi Martini
Diced tuna, salmon, yellowtail, avocado, steamed asparagus in a citrus sauce
$14.00
*Spicy Tuna Wonton
Mix of spicy tuna and cream cheese wrapped in a wonton skin. Topped with seaweed salad and tobiko
$11.00
Soups
Salads
Sushi & Sashimi A La Carte
Sushi 1 piece per order, Sashimi 2 pieces per order
Vegetarian Rolls
Rolls & Hand Rolls
Chef’s Special Rolls
***All Rolls have RAW tobiko ***
House Specialties
Served with choice of white or brown rice or fried rice and soup or salad
Traditional House Specialties
Served with choice of white or brown rice or fried rice and soup or salad
Hibachi Dinners
Includes white or brown rice and a soup or salad; Have Fried Rice Instead of steamed for $2 More!
Teriyaki House Specialties
Served with choice of white or brown rice or fried rice and soup or salad. Grilled with steamed vegetables in a sweet Japanese teriyaki sauce served on a sizzling plate
Noodle Entrees
Sushi Entrees
Served with your choice of soup or salad