1. Tuna (Maguro) *

2. Fatty Tuna (Toro) *

M/P

3. Seared Tuna (Tuna Tataki) *

4. Albacore Tuna (Bincho) *

5. Salmon (Sake) *

6. Smoked Salmon *

7. Yellowtail (Hamachi) *

8. Super White Tuna *

9. Striped Bass *

10. Japanese Red Snapper (Madai)

11. Red Snapper (Tai) *

12. Snow Crab

13. Crab (Kani)

14. Sweet Raw Shrimp (Amaebi)

15. Cooked Shrimp (Ebi)

16. Smelt Egg (Masago)

17. Fish Egg (Tobiko)

18. Wasabi Fish Egg (Wasabi Tobiko) *

19. Black Caviar (Black Tobiko)

20. Salmon Egg (Ikura) *

21. Sea Urchin (Uni)

M/P

22. Fresh Water Eel (Unagi)

23. Mackerel (Saba) *

24. Squid (Ika) *

25. Egg (Tamago)

26. Tofu Skin (Inari)

27. Octopus (Tako)

28. Scallop (Kaibashira) *

29. Spicy Scallop

30. Surf Clam

31. Quail Egg *

32. Asparagus Roll

33. Avocado Roll

34. Cucumber Roll

35. AC Roll

avocado & cucumber

36. Fried Sweet Potato Roll

37. Joy Roll

sweet tofu skin, cream cheese, tofu skin, avocado

38. Vegetable Tempura Roll

Tempura asparagus, sweet potato, broccoli, zucchini & avocado

39. Oshinko Roll

pickled radish

40. Kampyo Roll

pickled Japanese squash

41. Vegetable Mixed Roll

avocado, cucumber, asparagus, kai ware, kampyo, oshinko, lettuce

42. Peanut Avo Roll