Spreads
All spread served with Naan bread. (Substitute Carrots and Celery for Gluten Free 2). Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Garden
Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Charcuterie
Choose any cured meats or cheese from below. Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Sides
Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Land
Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Empanadas
Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Sea
Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Zesty
Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness
Vegan
Before placing your order, inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of foodborne illness