Thai Thai San Marcos Restaurant

Deep fried vegetarian rolls of cabbage, celery, carrot, served with sweet & sour sauce.

Tofu or shrimp with cucumber, carrot, cilantro and bean sprout wrapped in rice papers served with peanut sauce.

Grilled marinated chicken breast with Thai herbs served with peanut sauce and cucumber salad.

Imitation crab meat, cream cheese, wrapped with wonton skin served with sweet & sour sauce.

Fried dumplings filled with ground chicken & cabbage served with shoyu house sauce.

A combination of egg rolls, potsticker, shrimp tempura, and cheesy crabs, served with sweet & sour sauce.

Sauteed fresh edamame (soy bean) with garlic chilli sauce.

Chicken curry Thai samosa served with cucumber salad.

Deep fried chicken wings top with crispy Thai basil and garlic Thai chilli sauce.

Scallop wrap with bacon and served with our house sauce.

Marinated shrimps wrapped in egg roll skins deep fried and served with sweet and sour.

Deep fried fresh tofu served with sweet Thai sauce.

Deep fried calamari served with our house sauce.

Shredded green papaya, carrot, tomatoes, green bean mixed with thai chili, lime juice, garlic and top with peanut.

Minced chicken or pork tossed with spicy lime dressing, red onions, mint, dried chilli, green onion & homemade rice powder

Slide fresh cucumber and carrot and vinegar dressing.

Fresh shrimp, fish, scallop, calamari, mussel mixed with lime juice, cucumbers, fresh thai chilli, red onions, tomatoes, green onion and mint leaves.

Clear glass noodle combined with ground chicken, shrimp, calamari, lime juice, fresh thai chilli, red onions, tomatoes, green onion and mint leaves.

Slice beef mixed with lime juice, cucumbers, chili, red onions, green onion, cilantro tomatoes and fresh mint.

Fresh shrimp mixed with lime juice, cucumbers, fresh thai chilli, red onions, tomatoes, green onion and mint leaves.

Rice noodles in a rish beef broth with bean sprouts, celery, green onion, fried garlic, meat ball, beef stew and cilantro.

Stir fried flat rice noodles with egg, carrot and broccoli and chinese broccoli.

Stir fried flat rice noodles with egg, onion, bell pepper, chili and thai basil.

Stir fried egg noodle with onion, celery, napa, cabbage, bean sprouts, snow peas, carrot, zucchini and broccoli.

Stir fried glass noodle with egg, napa, onion, zucchini, snow peas, broccoli, bean sprout, cabbage, carrot and celery served in clay pot.

Stir fried rice with egg, pea, carrot, and onion.

Served in a fresh pineapple. stir fried shrimp, chicken, pineapple, onion, egg, peas and carrot, cashew nuts and yellow curry powder.

Spicy. stir fried rice with egg, garlic, basil, bell pepper, onion and chili.

Stir fried rice with chinese sausage, egg, green & white onions, peas & carrots and chinese broccoli in special sauce.

Stir fried chicken, pork, beef and shrimp with rice, egg, peas & carrots and onion.

Stir fried jasmine rice with fresh crab meat, egg, green & white onions, peas, carrots in special sauce.

Coconut milk, potatoes, carrot and white onions in yellow curry sauce.

Coconut milk, green bean, pea & carrot, bell pepper, sweet thai basil in panang curry sauce.

Coconut milk, potatoes, onion, carrot and cashew nuts with peanuts sauce in mussaman curry paste.

Coconut milk, bamboo shoot, eggplant, sweet thai basil and bell pepper in green curry sauce.

Coconut milk, bamboo shoot, sweet thai basil and bell pepper in red curry sauce.

Roasted duck, coconut milk, tomato, pineapple, bell pepper, sweet thai basil in red curry sauce.

Red curry sauce with pumpkin, coconut milk, bell peppers and sweet thai basil.

Pineapple, coconut milk, bell pepper, and sweet thai basil in red curry sauce.

Spicy. pad kha pow. sauteed basil with thai chili, green and red bell pepper, onion, zucchini, bamboo shoots, carrot and garlic.

Stir fried choice of meat with fresh garlic and fresh ground black pepper over shredded cabbages.

Stir fried water chestnuts, green & white onions, carrot, bell pepper, celery and cashew nuts in special thai sweet chilli sauce.

Sautéed eggplant, sweet thai basil, garlic, zucchini, carrot, bell pepper and onion.

Sautéed green bean, kaffir lime leaves, bell pepper with red curry paste.

Sautéed broccoli with oyster sauce, carrot and garlic..

Sauteed vegetable such as broccoli, carrot, cabbage, zucchini, onion, asparagus, snow peas and bean sprouts with our special brown sauce.

Pineapple, tomato, green & white onion, cucumber, carrot, and bell pepper.

Sauteed jalapeno with garlic, carrot, mushroom, snow peas and bell pepper.

Sautéed fresh ginger root with mushroom, onion, carrot, snow peas, pineapple, bell pepper and celery.

Deep fried diced chicken with thai sweet orange sauce.

Grilled steak served with authentic thai spicy sauce and fresh cucumber.

(deep fried filet fish available) steamed fish filet topped with fresh ginger, pineapple, mushroom, celery, onion, bell pepper, carrot and snow peas with our special sauce.

Egg noodles in northern style curry soup with lime juice, shallot, green onion, cilantro and dried chilli.

Marinated bbq chicken with thai sweet chili sauce.

Shrimps stir fried with asparagus, bell pepper, onion, carrot, snow peas, mushroom with garlic sauce.

Homemade roasted duck. beded on steamed bok choy, topped with honey and served with homemade sauce. served with jasmine rice.

Fish, calamari, shrimp, scallops, mussels, green bean, bell pepper, bamboo shoots and basil stir fried in a delicious red curry paste.

Salmon topped with panang curry sauce then served on bed of freshly steamed vegetable.

Fresh calamari, shrimp, scallops, mussels, fish, carrots, onions, mushroom, bell pepper, and thai basil in our special sauce.

Noodle in beef broth, beef, tender beef, and meatball.

Sauteed chinese broccoli with crispy pork belly.

Deep fried filet fish served with our special savory thai chilli sauce.

Crispy tilapia fillet topped with chilli sauce, krachai (finger root), young peppercorn, kaffir lime leaves, green bean, hot thai basil, thai eggplant & bell pepper.

Deep fried whole fish topped with hot chili sauce, basil and bell pepper.

Spicy. new zealand green mussels stir fried with onions, bell peppers, fresh ginger, carrots and fresh basil in our homemade chili sauce.