Joya Hall Restaurant

Deep fried crisp patties stuffed with potatoes and green peas.

Mixed vegetable fritters.

Chickpeas and flour crisps with potatoes in sweet and sour sauce.

Round cutlets of mashed potatoes with fresh herbs and spices, then deepfried.

Flour round crisps stuffed with potato, chutney and yogurt.

Deep fried lamb and lentil patties.

Deep fried spiced banana fritters.

Fried eggplant with special sauce.

Chicken, cheese or lamb stuffed in a roti.

Deep fried chicken fritters.

Homemade cheese fritters stuffed with chutney.

Samosa, pakora, chicken tikka, shami kebab and papadum.

Shrimp sauteed with garlic and herbs.

A traditional chicken soup with lentils, delicately spiced.

Lentil soup delicately spiced.

Tomato soup with corn.

Boneless chicken marinated in yogurt and freshly ground spices, baked in tandoor.

Fish cubes marinated in an exotic recipe of exiting spices and herbs, broiled in tandoor.

Succulent cubes of chicken subtly spiced with ginger, broiled in tandoor.

Finely chopped chicken, seasoned with onions and herbs, broiled in tandoor.

Fresh vegetables and cheese marinated in yogurt with herbs and spices, cooked in clay oven.

Creamy chicken supremes marinated in ginger and garlic, roasted in clay oven.

Minced lamb seasoned with onions and herbs, broiled in tandoor.

Full cornish hen marinated in yogurt and freshly ground spices, broiled in tandoor.

Cubed leg of lamb broiled in tandoor.

Lamb chops marinated in spices and herbs, broiled in tandoor.

Lobster tail cooked with yogurt and chef's special sauce.

Chicken marinated in yogurt and freshly ground spices, broiled in tandoor.

Jumbo shrimp seasoned with fresh spices, broiled in tandoor.

Assortment of tandoori specialties (tandoori chicken, tikka, malai kebab, seekh, boti kebab and shrimp).

Lobster, shrimp, scallops and fish, cooked in tandoor.

Chicken cooked in light gravy.

Boneless chicken mildly spiced and cooked in creamy sauce.

Tandoori chicken cooked in butter and tomato gravy with fine herbs.

Oven baked diced chicken in a tomato and creamy gravy.

Boneless chicken cooked with green peppers and tomato sharply spiced on onion gravy.

Boneless chicken with onions, tomatoes and mushrooms with a touch of fresh ginger.

Boneless chicken with fresh green chili, green pepper and corns.

Minced chicken balls cooked in a spicy pickle sauce.

Chicken cooked in mild creamy sauce with spinach.

Boneless chicken and potatoes cooked in sharply spiced onion gravy.

Goat meat cooked in light gravy.

Boneless pieces of lamb cooked in creamy sauce mildly spiced.

Cubes of lamb gently cooked in spicy pickle sauce.

Tender lamb and potatoes cooked in sharply spiced onion gravy.

Lamb sauteed with fine herbs and onions.

Boneless lamb cooked with spinach.

Cubes of lamb cooked in light gravy.

Cubed leg of lamb broiled in tandoor and cooked with tomatoes, onions, ginger and fine herbs.

Chickpeas and lentil cooked with lamb goat and fine herbs.

Homemade cheese balls cooked in mildly spiced gravy.

Homemade cheese cooked in tomato and creamy gravy.

Homemade cheese cooked with green peas.

Homemade cheese cooked with spinach and cream.

Okra sauteed with onions and fine herbs.

Mixed vegetables with nuts, mild spices and cream.

Potatoes stuffed with nuts and spices in mild creamy sauce.

Cauliflower and potatoes cooked with Indian herbs.

Fresh mixed vegetables sauteed with tomatoes, green peppers and onions, sharply spiced.

Roasted eggplant cooked with onions, tomatoes and fine herbs.

Chickpeas cooked with spices and herbs.

Peas cooked with fresh mushrooms.

Mixed vegetables cooked in curry sauce.

Lentils prepared with butter, cream and spices.

Eggplant cooked with spices and herbs sauteed with finely chopped onions.

Quail.

Quail.

Shrimp cooked in herbs and spices.

Shrimp sauteed with green peppers, onions and tomatoes, sharply spiced.

Shrimp cooked with herbs and scallions.

Lobster sauteed with fine herbs and onions.

Fish sauteed with fine herbs and onions.

Fish cooked in coconut and cream sauce.

Fillet of fish and potatoes in a sharply spiced onion gravy.

Crabs cooked with peppercorn, fiery red chillies, mustard seeds and coconut.

Assorted seafood cooked with a special sauce.

Rice cooked with peas.

Rice cooked with fresh vegetable.

Tender pieces of chicken cooked with rice flavored with saffron.

Specially flavored rice cooked with cubed lamb.

Tender pieces of shrimp cooked with rice flavored with saffron.

Shrimp, chicken and lamb cooked with basmati rice.

Leavened white flour bread.

Whole wheat bread.

Deep fried puffy bread.

Butter layered unleavened whole wheat bread.

White flour bread stuffed with chicken tikka, onions, corianders and fine herbs.

Leavened white flour bread stuffed with almonds, nuts etc.

White flour bread stuffed with minced lamb.

Leavened white flour bread with fresh garlic.

Whole wheat bread stuffed with spiced potatoes.

Whole wheat, mint flavored butter layered bread.

Nan stuffed with spiced onion.

Alu paratha, onion kulcha, Nan and Roti.

Cool whipped yogurt with cucumbers and potatoes fresh mint leaves.

A crisp lentils wafer flavored with spices.

Lentils dumplings in yogurt.

Homemade cheese sweetened with condensed milk, flavored with rosewater and nuts.

Cheese ball dipped in honey syrup.

Special flavored Indian ice cream with pistachios.

Rice pudding flavored with rosewater and nuts.

Kesar pistachio or mango or tutti frutti.

Sweet or salty.