Delhi Indian & Nepali Cuisine Express

Combo served with steam basmati rice.

Combo served with steam basmati rice.

Vegetarian. Vegan. Cone shaped flaky pastry made with all purpose maida stuffed with spiced potatoes and peas, deep fried and served with tamarind and mint chutneys.

Vegetarian. Vegan. Delicious dumplings made from a thin dough skin stuffed with fine chopped vegetables and steam cooked, served with special momo-sauce

Vegetarian. Vegan. Vegetable samosa cut into pieces, spiced with chat masala, mint tamarind chutney, finely chopped onions tomatoes, toping with chhole and over topped with chickpea flour silk noodles.

Vegetarian. Vegan. One of the most popular Indian appetizers among the menu, prepared with fresh shredded vegetable marinated with cornstarch and chickpea flour along with other spices, make a vegetable ball, deep-fried and prepared in a Indo-Chinese style finish up with delicious taste.

Vegetarian. Combination of chef secret ingredients. You cannot get, this item anywhere else; this is created by our chef and available only at Delhi Indian cuisine.

Vegetarian. Vegan. A Nepali style noodles loaded with fresh vegetables with Chinese seasonings like soya sauce and sweet chili sauce.

Vegetarian. Vegan. Gluten-free. Finely chopped fresh vegetables mixed with spiced batter of chickpea flour with other Indian spices, served with mint & tamarind chutneys

Vegetarian. Vegan. Pani puri is a small puffed bread stuffed with spiced potatoes, onions, tomatoes & black chickpea, served with spiced tangy water, you need to fill that pani puri ball with that water and put it into your mouth at once.

Vegetarian. Gluten-free. A popular Indo-Chinese dish made with indian cottage cheese, onions & bell pepper cooked with garlic-ginger paste, sweet chili sauce and soya sauce. a very popular c fusion dish among the Indian appetizer.

Crispy potato patties flavored with Indian spices and served with tamarind & mint chutneys. Aloo Tikki is a famous street food of northern India.

Vegetarian. Vegan. Gluten-free. Onion bhaji is free structural onion balls, bound together with chickpea flour chickpeas flour and deep fried.

Vegetarian. Vegan. Snack made with crispy puffed rice mixed with savories along with chopped onions, tomatoes, mint & tamarind chutney.

Vegetarian. Vegan. Delicious dumplings made from a thin dough skin stuffed with fine chopped vegetables and deep-fried, served with special momo-sauce.

Indian cottage cheese dipped in spiced chickpea flour batter with Indian herbs & spices, deep-fried and served with mint & tamarind chutneys.

Vegetarian. Vegan. Crispy crackers made from lentil flour.

Vegetarian. Vegan. Thin dough skin stuffed with fine chopped vegetable rolled, deep-fried and served with mint, tamarind & tomato catchups. A kid-friendly dish in the menu.

Vegetarian. Vegan. Fine sliced potato seasoning with non-spicy Indian spices, deep-fried and served with mint, tamarind & tomato catchups. A kid-friendly dish in the menu.

Ground lamb and green peas tossed with Indian spices and stuffed in a cone shaped flaky pastry and deep fried. Served with chutneys.

Gluten-free. Tender pieces of chicken marinated and fried, tossed in Chinese sauce with onion, bell peppers, and green chilies. Prepared in Indo-Chinese style.

Ground chicken mixed with other Indian spices and stuffed in a cone shaped flaky pastry and deep-fried, served with mint and tamarind chutney.

Gluten-free. Fried chunky white fish marinated in lime, ginger, and garlic, coated in a special gram flour batter.

Gluten-free. Chicken pieces dipped in spiced grain flour batter and deep fried.

A Nepalese style noodles loaded finely cut chicken with Chinese seasonings like soya sauce and sweet chili sauce.

Vegetarian. Gluten-free. A traditional Indian lentil soup. This dish is bursting with flavor and fiber.

Vegetarian. Gluten-free. Assorted Indian salads with, onion cucumber tomatoes, carrot & green chili.

Vegetarian. Mixed onions, carrot, cucumber seasoned in yogurt.

Vegetarian. Gluten-free. Delicately spiced tomato soup with cilantro.

Vegetarian. Gluten-free. Curried vegetable soup burst with flavors of Indian spices, a tempting and great meal.

Mix soup of chicken & lentils.

Vegetarian. Gluten-free. Finely diced onions, cucumbers, and tomatoes seasoned with chat masala and lime vinegar.

Chicken soup with flavor of basil.

Vegetarian

Gluten-free. Whole spring chicken marinated overnight with yogurt, herbs and spices prepared in a traditional clay oven called 'tandoor, served in hot sizzler with mint and tamarind chutney.

Gluten-free. Whole spring chicken marinated overnight with yogurt, herbs and spices prepared in a traditional clay oven called 'tandoor, served in hot sizzler with mint and tamarind chutney.

Gluten-free. Tender boneless chicken breast marinated with yogurt and flavored spices and cooked in clay oven 'tandoor'. Served in hot sizzler with mint and tamarind chutney.

Gluten-free. Shrimp marinated with yogurt and flavored spices and cooked in clay oven 'tandoor' . Served in hot sizzler with mint and tamarind chutney.

Vegetarian. Gluten-free. Cottage cheese, onions & bell-peppers marinated in yogurt with Indian spices, cooked in clay oven tandoor'. served in hot sizzler with mint and tamarind chutney.

Gluten-free. Tender boneless lamb pieces marinated with yogurt and flavored spices and cooked in clay oven 'tandoor.

Vegetarian. Vegan. Gluten-free. Mushroom cooked in tomato base creamy gravy.

Vegetarian. Gluten-free. Blended spinach & cottage cheese in a smooth and creamy consistency.

Vegetarian. Gluten-free. Well-cooked black lentils with tomato base gravy with cream & butter. A popular traditional North-Indian dish.

Vegetarian. Vegan. Gluten-free. A simple dish made with moong dal & masoor dal tempered with cumin seed, onion, tomato & chili.

Vegetarian. Vegan. Gluten-free. Traditional north Indian dish made from cauliflower and potato.

Vegetarian. Gluten-free. Cottage cheese in a tomato base creamy gravy.

Vegetarian. Gluten-free. Cottage cheese and green peas cooked with onion-tomato base gravy sauce with touch of cream & other Indian herbs and spices.

Vegetarian. Vegan. Gluten-free. A popular main course dish made with okra onions and tomatoes.

Vegetarian. Gluten-free. Assorted fresh vegetable cooked in an onion base creamy gravy sauce.

Vegetarian. Gluten-free. Cottage cheese in onion base creamy gravy sauce.

Vegetarian. Vegan. Gluten-free. Roasted mashed eggplant cooked with tomato, ginger & other Indian herbs & spices. very flavorful traditional North Indian dish.

Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables cooked in an onion-tomato base gravy sauce with coconut cream.

Vegetarian. Vegan. Gluten-free. Potato tempered with cumin seed & cooked with onion-tomato base semi-gravy sauce.

Vegetarian. Gluten-free. Vegetable ball made from fresh vegetables, paneer cheese, cashew & other Indian spices, cooked in a creamy gravy sauce.

Vegetarian. Gluten-free. Vegetable cooked in tomato base creamy gravy.

Vegetarian. Gluten-free. Cottage cheese cooked with onion & bell-pepper in an onion and tomato base gravy sauce with other Indian herbs & spices.

Vegetarian. Vegan. Gluten-free. A deliciously blend of spinach and potato with touch of cream (optional).

Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables like cauliflower, potato, green beans, green peas, potato, carrot & bell-pepper sautéed with Indian herbs & spices.

Vegetarian. Vegan. Gluten-free. Green peas cooked with potato in onion-tomato base semi-gravy sauce with touch of cream.

Vegetarian. Vegan. Gluten-free. Fresh assorted vegetable cooked in a tangy tomato sauce.

Vegetarian. Vegan. Gluten-free. Garbanzo beans cooked in a tangy onion-tomato base gravy sauce with Indian herbs & spices.

Vegetarian. Vegan. Gluten-free. A great South Indian style curry with mix vegetables, cashew and touch of cream in a tomato base gravy sauce.

Vegetarian. Vegan. Gluten-free. Potato cooked in a spicy tomato base vindaloo sauce.

Vegetarian. Vegan. Gluten-free. Fresh chopped green cabbage suttee with cumin and green peas.

Vegetarian. Gluten-free. Shredded paneer cooked in onion-tomato base gravy.

Gluten-free. Marinated chicken thigh roasted in clay oven & cooked onion base creamy gravy.

Gluten-free. Marinated chicken breast roasted in clay oven & cooked in tomato base creamy gravy.

Traditional home style goat curry cooked with onion tomato and other Indian spices.

Gluten-free. Traditional home style chicken curry cooked with onion tomato and other Indian spices.

Gluten-free. Chicken thigh meat cooked in onion base creamy gravy.

Gluten-free. Chicken thigh cooked in tangy spicy tomato base vindaloo sauce with potato.

Gluten-free. Boneless lamb meat cooked in tangy-spicy tomato base vindaloo sauce with potato.

Gluten-free. Boneless lamb meat cooked in onion base creamy gravy.

Gluten-free. Fish roasted in clay oven & cooked in onion base creamy gravy.

Gluten-free. Traditional home style chicken curry cooked with sweet mango chutney with touch of cream.

Gluten-free. Boneless lamb meat cooked in onion tomato base gravy sauce for long time with lots desi-ghee (butter).

Gluten-free. Marinated boneless lamb meat first roasted in clay oven and cooked in onion base creamy gravy sauce.

Gluten-free. Shrimp cooked in tangy-spicy tomato base vindaloo sauce with potato.

Gluten-free. Boneless lamb meat cooked with spinach.

Gluten-free. Boneless lamb cooked with onion base coconut creamy sauce.

Gluten-free. Boneless lamb meat cooked with lentils.

Gluten-free. Chicken thigh meat long slow cook with onion, tomato and lots of desi-ghee (butter).

Gluten-free. South Indian "Madras' style bone-in goat meat cooked with spicy tomato base gravy sauce.

Gluten-free. Fish first roasted in clay oven and cooked in tomato base creamy gravy sauce.

Gluten-free. Chicken curry cooked with the blended spinach.

Gluten-free. Jumbo shrimp cooked in traditional home style with onion tomato and other Indian spices.

Gluten-free. Jumbo shrimp cooked with tangy spicy tomato base gravy with onion and bell pepper.

Gluten-free. Boneless lamb meat slow cooking with onion and tomato for long time with desi ghee.

Gluten-free. Boneless lamb meat cooked with tangy spicy tomato base gravy with onion and bell-pepper.

Gluten-free. South Indian Madras' style boneless lamb meat cooked with spicy tomato base gravy sauce.

Gluten-free. Chicken thigh cooked with onion & bell-pepper in a onion and tomato base gravy sauce with other Indian herbs & spices.

Gluten-free. South Indian "Madras' style tender thigh chicken cooked with spicy tomato base gravy sauce.

Gluten-free. Marinated boneless lamb meat first roasted in clay oven and cooked in tomato base creamy gravy sauce.

Gluten-free. Boneless lamb meat cooked with onion & bell-pepper in tomato base gravy sauce with other Indian herbs & spices.

Gluten-free. Bone-in goat meat slow cooking with onion and tomato for long time with desi-ghee.

Gluten-free. Bone-in goat meat cooked with onion & bell-pepper in tomato base gravy sauce with other Indian herbs & spices.

Gluten-free. Bone-in goat meat cooked in tangy-spicy tomato base vindaloo sauce with potato.

Gluten-free. Marinated jumbo shrimp first roasted in clay oven and cooked in tomato base creamy gravy sauce.

Gluten-free. Marinated jumbo shrimp first roasted in clay oven and cooked in onion base creamy gravy sauce.

Gluten-free. Jumbo shrimp cooked with onion base creamy sauce.

Gluten-free. Jumbo shrimp cooked in onion base gravy with coconut and coconut cream.

Gluten-free. Jumbo shrimp cooked with onion & bell pepper in tomato base gravy sauce with other Indian herbs & spices.

Gluten-free. Shrimp cooked with spinach.

Gluten-free. Traditional home style shrimp curry cooked with onion tomato and other Indian spices.

Gluten-free. Fish cooked in an onion-tomato base gravy sauce with coconut cream.

Gluten-free. Fish cooked in tangy-spicy tomato base vindaloo sauce with potato.

Gluten-free. Fish cooked in onion base creamy gravy.

Gluten-free. Fish cooked with tangy spicy tomato base gravy with onion and bell pepper.

Gluten-free. Fish cooked with onion & bell pepper in tomato base gravy sauce with other Indian herbs & spices.

Gluten-free. Boneless thigh chicken cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice, served with raita.

Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice, served with raita.

Vegetarian. Vegan. Gluten-free. Basmati rice cooked and fried with finely chopped vegetables & soya sauce.

Vegetarian. Vegan. Gluten-free. Steam cooked aromatic basmati rice.

Gluten-free. Pieces of bone-in goat cube cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice, served with raita.

Gluten-free. Boneless lamb meat cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice, served with raita.

Vegetarian. Vegan. Gluten-free. Basmati rice tempered with cumin seed.

Vegetarian. Vegan. Gluten-free. Basmati rice tempered with cumin seed & touch of turmeric powder.

Gluten-free. Jumbo shrimp cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice, served with raita.

Gluten-free. Basmati rice cooked and fried with shrimp, garlic & soya sauce prepare in an Indo-Chinese style.

Vegetarian. Vegan. Gluten-free. Basmati rice with cumin, green beans & touch of cream.

Gluten-free. Basmati rice cooked and fried with chicken & soya sauce prepared in an Indo-Chinese style.

Vegetarian.

Vegetarian.

Vegetarian. Vegan.

Vegetarian.

Vegetarian. Vegan.

Vegetarian.

Vegetarian and Gluten-free.

Vegetarian and Gluten-free.

Vegetarian and Gluten-free.

Vegetarian and Gluten-free.

Vegetarian.

Vegetarian, Vegan and Gluten-free.

Vegetarian, Vegan and Gluten-free.

Vegetarian and Gluten-free.

Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables like cauliflower, potato, green beans, green peas, potato ,carrot & bell-pepper sautéed with Indian herbs & spices.

Vegetable cooked in tomato base coconut creamy gravy.

Vegetarian. Vegan. Gluten-free. Mushroom cooked in tomato base creamy gravy.

Vegetarian. Vegan. Gluten-free. Roasted mashed eggplant cooked with tomato, ginger & other indian herbs & spices. very flavorful traditional North-Indian dish.

Vegetarian. Vegan. Gluten-free. One of the most popular indian appetizers among the menu, prepared with fresh shredded vegetable marinated with corn-starch and chickpea flour along with other spices, make a vegetable ball, deep-fried and prepared in a In do-Chinese style finish up with delicious taste.

Vegetarian. Vegan. Gluten-free.

Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables cooked in an onion-tomato base gravy sauce with coconut cream.

A Nepalese style noodles loaded with fresh vegetables with Chinese seasonings like soya sauce and sweet chili sauce.

Vegetarian. Vegan. Gluten-free. A delicious spicy blend of spinach and potato with a touch of cream.(optional)

Vegetarian. Vegan. Gluten-free. Crispy potato patties a popular North Indian street food, flavored with indian spices, deep-fried and served with mint& tamarind sauce.

Vegetarian. Vegan. Gluten-free. A popular main course dish made with okra onions and tomatoes.

Vegetarian. Vegan. Gluten-free. Finely chopped fresh vegetables mixed with spiced batter of chickpea flour with other Indian spices, served with mint & tamarind chutneys.

Vegetarian. Vegan. Gluten-free. Traditional North Indian dish made of spiced cauliflower and potatoes.

Vegetarian. Vegan. Gluten-free. Garbanzo beans cooked in a tangy onion-tomato base gravy sauce with Indian herbs & spices.

Vegetarian. Vegan. Cone shaped flaky pastry made with wheat - atta flour stuffed with special potatoes and peas, deep fried and served with tamarind and mint chutneys.

Onion bhaji is free structural onion balls, bound together with chickpea flour and deep fried. It is a popular dish from Eastern India.

Vegetarian. Vegan. Steam cooked aromatic basmati rice.

Vegetarian. Vegan. Gluten-free.

Vegetarian. Vegan. Vegetable samosa topped with chana masala an chopped onions, tomatoes and dressed with tamarind, mint chutneys with spicy and sweet yogurt and green flour silken noodle.

Vegetarian. Vegan. Thin dough skin stuffed with fine chopped vegetable rolled, deep-fried and served with mint, tamarind & tomato catchups. This is a kid-friendly dish in the menu

Vegetarian. Vegan. Fine sliced potato seasoning with non-spicy Indian spices, deep-fried and served with mint, tamarind & tomato catchups. This is the kid-friendly dish in the menu.

Vegetarian. Vegan. Gluten-free. Crispy thin cracker made from chickpea flour.

Vegetarian. Vegan. Pani puri or water ball is small deep fried puffed bread stuffed with spiced potatoes and black grams and filed with tangy tamarind water.

Vegetarian. Vegan. Snack made with crispy puffed rice mixed with savories along with chopped onions, tomatoes, mint & tamarind chutney.

Vegetarian. Vegan. Basmati rice tempered with cumin seed.

Vegetarian. Vegan. Basmati rice with cumin, green beans & touch of cream.

Vegetarian. Vegan. Basmati rice tempered with cumin seed & touch of turmeric powder.

Vegetarian. Vegan. Gluten-free. Fresh assorted vegetable cooked in a tangy tomato sauce.

Vegetarian. Vegan. Gluten-free. Potato tempered with cumin seed & cooked with onion-tomato base semi-gravy sauce.

Vegetarian. Vegan. Gluten-free. Fresh chopped green cabbage suttee with cumin and green peas.

Vegetarian. Vegan. Gluten-free. A great south Indian style curry with mix vegetables, cashew in a tomato base gravy sauce.

Vegetarian. Vegan. Gluten-free. Assorted fresh vegetables cooked with Indian aromatic herb & spices (spicy biryani masala) & mixed with basmati rice, served with raita.

Vegetarian. Vegan. Gluten-free. Basmati rice cooked and fried with finely chopped vegetables & soya sauce prepare in an Indo-Chinese style.

Vegetarian. Vegan. Gluten-free.

Vegetarian. Vegan. Fine sliced potato seasoning with non-spicy Indian spices, deep-fried and served with mint, tamarind & tomato catchups. This is the kid-friendly dish in the menu.

Gluten-free. Chicken pieces deep into the spiced chickpea flour batter and deep-fried and serve with mint and tamarind sauce.

A Nepalese style noodles loaded finely cut chicken with Chinese seasonings like soya sauce and sweet chili sauce

Vegetarian. Vegan. Traditional flavorful Indian lentil soup with lots of fiber.

Vegetarian

Vegetarian

Vegetarian. Vegan.

Vegetarian. Vegan. Finely chopped vegetables burst with flavors of Indian spices.

Vegetarian.

Gluten-free. Fish cut into pieces, deep into the spiced chickpea flour batter and deep-fried and serve with mint and tamarind sauce.

Vegetarian. Vegan. Thin dough skin stuffed with fine chopped vegetable rolled, deep-fried and served with mint, tamarind & tomato catchups. This is a kid-friendly dish in the menu

Vegetarian. Vegan. Delicately spiced tomato soup with cilantro.

Vegetarian. Vegan. Gluten-free. Steam cooked aromatic basmati rice.

Vegetarian. Vegan. Gluten-free. Basmati rice tempered with cumin seed.

Gluten-free. Basmati rice cooked and fried with shrimp & soya sauce prepare in an Indo-Chinese style.

Vegetarian. Gluten-free. Basmati rice with cumin, green beans & touch of cream

Vegetarian. Vegan. Gluten-free. Basmati rice tempered with cumin seed & touch of turmeric powder.

Vegetarian. Vegan. Gluten-free. Basmati rice cooked and fried with finely chopped vegetables & soya sauce prepare in an Indo-Chinese style

Gluten-free. Basmati rice cooked and fried with chicken & soya sauce prepare in an Indo-Chinese style.

Vegetarian.

Onion Kulcha

Vegetarian.

Vegetarian.

Vegetarian. Gluten-free.

Vegetarian. Gluten-free.

Vegetarian. Gluten-free.

Vegetarian. Gluten-free.

Vegetarian. Gluten-free.

Vegetarian. Vegan. Gluten-free.

Vegetarian. Vegan. Gluten-free.

This lassi is a refreshing Indian yogurt-based beverage, available in mango, salt, or sweet options.

Choose from a selection of refreshing beverages including Coke, Iced Tea, Lemonade, Sprite, or Diet Coke.

This is a refreshing beverage selection, with options including orange, pineapple, cranberry, and apple.

Choose from our selection of Masala Tea, Black Tea, Green Tea, or Coffee.

This is a simple, refreshing beverage, perfect for quenching your thirst.

(500 ml)