Menu
Menu availability may vary based on the time of your order.
All Day Menu
Appetizers
Soups
Salads
Chicken
Beef, Lamb And Goat
Seafood
Vegetables
Rice And Noodles
Side Dishes
Beverages
Desserts
Menu
Multi-layered bread with coconut chicken curry sauce
$9.00
Hand wrapped potato, onion and mint
$9.00
Home made yellow bean tofu, crispy outside and silky inside, served with house chili sauce. Vegetarian. Gluten free.
$9.00
Gourd tempura. Vegetarian.
$9.00
$9.00
$12.00
Shrimp tempura with house sauce.
$15.00
$12.00
Burmese style deep fry quail. Gluten free.
$14.00
Chicken or tofu tossed with radish, carrots and water chestnuts in house sauce and wrapped with lettuce. Gluten free.
$14.00
Fish noodle soup. National favorite Burmese dish. Crushed fish simmered with lemon grass, garlic, onion, ginger, crushed rice powder topped with bean fritter, cilantro and boiled egg and thin rice noodles.
$12.00
Traditional Burmese Chicken wheat flour noodles, slow cooked with tumeric, paprika, ginger, garlic, onion, crushed dal yellow dried lentis, topped with yellow bean fritter, boiled egg, onion and crispy wonton.
$12.00
Crushed samosa and yellow bean fritter, mint, onion, cabbage, masala and tamarind in special bean soup. Vegetarian.
$12.00
Rice noodles in tomato soup with chicken or tofu. Gluten free.
$13.00
Favorite national dish. Delicious pickled tea leaves on a bed of Romaine lettuce, cabbage, tomato surrounded with toasted garlic, crispy yellow and green bean, roasted sesame seeds and peanuts and squeeze of lime. Gluten free.
$14.00
Pickled mango, lettuce, cabbage, fried onion, bean powder
$14.00
Finely shredded ginger replaced the pickled tea leaf. The other ingredients are the same as above. Gluten free.
$14.00
Fish cake slices, mixed with lemon, chili, cabbage, onion, tomato, fish sauce and cilantro. Sour and hot taste. Gluten free.
$14.00
Crushed Samosa, fresh cabbage, onion, yellow bean powder, fried garlic and mint with tamarind dressing.
$12.00
Flat flour noodle salad.
$14.00
Rice noodle salad. Round rice noodle replace the flour noodle.
$14.00
Flour noodle salad. Vegetarian.
$14.00
Variety of noodles and rice , crispy, onion, bean powder and other ingredients.
$14.00
Burmese chicken stew with onion, garlic and chilies. Gluten free.
$12.00
Burmese style chicken curry with potato. Gluten free.
$13.00
Stir fry fresh mango, chicken breast and onion. Gluten free.
$14.00
Stir fry chicken breast strip in chili tomato sauce. Gluten free.
$14.00
Stir fry chicken breast with ginger, tomato, onion with house sauce. Spicy.
$14.00
No mild available. Sauteed with tofu, string beans, red bell pepper and basil with special sauce. Spicy.
$14.00
Stir fried chicken breast strip with snow pea, lemongrass, basil, garlic and chili. Gluten free.
$14.00
Stir fried chicken breast strip with house sauce and sesame seeds.
$14.00
Chicken curry with palatha multi-layered bread.
$18.00
Diced chicken tossed with mint leaf, cilantro, chili paste, garlic, ginger, soy paste and cumin seeds. Gluten free.
$15.00
Gluten free.
$14.00
Braised until tender with potatoes, onion, ginger garlic, chili and masala.
$15.00
Burmese style slow cooked fresh goat with onion, garlic, ginger and herb. Gluten free.
$16.00
Burmese style slow cooked fresh goat stew with dal. Gluten free.
$17.00
Stir fry beef strip with onion, tomato and chili. Gluten free.
$15.00
Stir fry lamb strip with onion, tomato and chili. Gluten free.
$16.00
No mild available. Sauteed with tofu, string beans, red bell pepper and basil with special lemon sauce. Spicy. Gluten free.
$15.00
No mild available. Sauteed with tofu, string beans, red bell pepper and basil with special lemon sauce. Spicy. Gluten free.
$16.00
Stir fry beef strip in chili, onion and basil. Spicy. Gluten free.
$15.00
Stir fry lamb strip in chili, onion and basil. Spicy. Gluten free.
$16.00
Stir fried beef strip with house sauce and sesame seeds.
$15.00
Beef buried in a big pot baked with biryani rice, raisins and cashew nuts. Gluten free.
$16.00
Goat buried in a big pot baked with biryani rice, raisins and cashew nuts. Gluten free.
$18.00
Beef curry with palatha.
$18.00
Goat curry with palatha.
$19.50
Stir fried shrimp with onions, tomatoes, green chili and mint leaves. Gluten free.
$17.00
Burmese style fish curry, with tomato, onion and cilantro. Gluten free.
$14.00
Shrimp stir fry with tomato, lemon, ginger, chili and garlic. Spicy. Gluten free.
$17.00
Burmese style curry, with tomato, onion and cilantro. Gluten free.
$17.00
Burmese style curry, with tomato, onion and cilantro. Gluten free.
$17.00
Slow cooked yellow pumpkin, shrimp ginger and cilantro. Gluten free.
$17.00
Slow cooked yellow pumpkin salmon, ginger and cilantro. Gluten free.
$17.00
Stir fry mango with shrimp and onion in house sauce. Gluten free.
$17.00
Shrimp stir fry with garlic, chili and cilantro in house sauce. Gluten free.
$17.00
Cooked with chili, garlic and lemongrass with house sauce. Gluten free.
$17.00
Burmese style Roselle leaf sour, bamboo shoot and shrimp curry. Spicy available with Thai chili. Gluten free.
$18.00
Sauteed jumbo shrimp with tofu, string beans, red bell pepper and basil with special lemon sauce. Gluten free.
$17.00
Shrimp cooked with eggplant and garlic with house sauce. Gluten free.
$17.00
Jumbo shrimp stir fried strip with snow pea, lemongrass, basil and chili sauce, garlic and chili. Gluten free.
$17.00
Cooked with fresh okra, tomato, lentils, opo squash, eggplant, carrot and potato. Vegetarian. Gluten free.
$12.00
Vegetarian. Gluten free.
$11.00
Vegetarian. Gluten free.
$11.00
Stir fry tofu with green bean, basil and bell pepper. Vegetarian. Spicy. Gluten free.
$13.50
Stir fried tofu with onions, tomatoes, green chilis and mint leaves. Vegetarian. Gluten free.
$13.50
Stir fried tofu, onions, pepper and fresh mango. Vegetarian. Gluten free.
$13.50
Stir fried tofu with onions, tomatoes, green chillis and mint leaves. Vegetarian. Gluten free.
$13.50
May not be vege for some vegan. Hard boiled eggs and okra cooked with onion, garlic, chili powder and tomato. Gluten free.
$13.50
Eggplant cooked with garlic in house sauce. Vegetarian. Gluten free.
$13.50
$13.50
Tofu with bell pepper, onion, basil, mushroom and black bean
$14.00
Burmese style chicken biryani. Braised chicken leg (bone on or without bone)buried in a big pot baked with biryani rice, raisins and cashew nuts. Gluten free.
$14.00
Burmese style chicken and shrimp biryani. Jumbo shrimp added to chicken dan bawk. Gluten free.
$17.00
Fried rice with boiled peas pe pyouk and onion. Vegetarian. Gluten free.
$10.00
Rice noodle stir fry, chicken with house sauce. Tofu available.
$13.00
Flour noodles, garlic and scallions tossed in a special house sauce with chicken. Vegetarian version available with fried tofu.
$12.00
$3.00
$3.00
$3.00
Multi-layered bread.
$5.00
$3.50
$3.00
$3.00
$6.00
$2.00
$2.50
$2.00
$2.00
with Milk
$3.50
$3.00
Vanilla ice cream floating on the milk with strawberry jello, coconut jello and egg pudding.
$6.00
$6.00
$10.00
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