Salads
Sushi Bar Appetizers
Hamachi Jalapeno
Sliced Yellowtail Topped with momiji Oroshi , Jalapeno, and ponzu sauce
$16.00
Salmon Crudo
Salmon Sashimi on top of slice avoado and seaweed tempura with crunchy garlic fried scallions and sweet soy sauce
$16.00
Stuffed Jalapeno
Deep-fried jalapeno stuffed with spicy tuna and cream cheese
$16.00
Green Mountain
Crispy wonton chips ,salmon sashimi, tomato ,jalapenos truffle and aioli
$18.00
Chill Hamachi
Fried onion jalapeno crispy spicy garlic on the hamachi ponzu
$20.00
Shiro Maguro With Tuffle
Torched albacore over spicy crabmeat &scallops with black tobiko and truffle
$20.00
Sesame Tuna
bluefin tuna in a mixture of black and white sesame seeds and searing it quickly at high heat
$20.00
Salmon Tartar
Raw Salmon Mixed with Seasoning like shallots, capers, herbs and citrus ,served as an appetizer , often molded and accompanied by crispy rice
$20.00
Vincent's Specials Roll
Traditional Maki
Sushi Bar Dinner
Served with Miso Soup