Appetizers
Sashimi Roll (Raw)
Salmon, tuna, white meat fish, avocado and masago rolled in paper thin cucumber slices with ponzu sauce.
Tuna Tataki
Seared on the outside, rare inside. Served cold with ponzu sauce.
Gyoza
Pork dumplings (fried or steamed).
Edamame
Steamed soy beans with salt.
Shumai
Shrimp filled dumplings (fried or steamed).
Avocado Salad
Half avocado, imitation crab, spicy mayonnaise sauce, masago, spring mix and crispy potato sticks topped with ginger sauce.
Spicy Edamame
Steamed soy beans with spicy sauce. Spicy
Vegetable Tempura
Crispy fried mixed vegetables.
Spicy Tuna Salad (Raw)
Fresh tuna, tomatoes, oranges, cucumber and scallions with spicy sauce. Spicy
Naruto Salmon
Raw salmon, avocado and masago rolled in paper thin cucumber slices with ponzu sauce.
Naruto Maki
Imitation crab, avocado and masago rolled in paper thin cucumber slices with miso sauce.
Spicy Tuna Fresh Roll
Hiyashi Wakame
Cold seasoned green seaweed.
Ebi Tempura
Crispy fried jump shrimp and vegetables (2 shrimp, 5 veggies).
Sushi Siam Fresh Roll
Shrimp, imitation crab, kampeo, masago, tamago, cucumber, mixed baby greens and avocado rolled in a thin Oriental rice crepe. Served with house delicate dipping sauce.
Naruto Tuna
Raw tuna, avocado and masago rolled in paper thin cucumber slices with ponzu sauce.
Seafood Salad
Seafood Sunomono (Raw)
Octopus, conch, imitation crab and cucumber in a tangy rice vinegar sauce.
Soft Shell Crab
Crispy fried and served with ponzu sauce.
Naruto Vegetable
Mixed vegetable wrapped with thin cucumber slices, served with miso sauce.
Spicy Squid
Squid and cucumber with spicy sauce. Spicy
Soup
Miso Soup
Delicate broth with miso, tofu, scallions and seaweed.
Tom Kar Gyoza
Pork dumpling soup with coconut milk broth, lime juice, galangal root, mushrooms, and lemongrass topped with scallions.
Tom Yam Gyoza Soup
Pork dumpling soup with lime juice, mushroom, pepper, specially flavored Thai herb and lemongrass. Topped with scallions.
Gyoza Soup
Pork dumpling in clear broth with bean sprout, cilantro and scallion.
Fish and Vegetable Miso Soup
A delicate miso broth with white meat fish and mixed vegetables.
Makimono / Rolls
Dragon Roll
Deep fried jumbo shrimp, asparagus, avocado, scallions, masago and spicy mayo. Topped with avocado.
Spicy Tuna (Raw)
Tuna, scallions and sesame seed with spicy sauce. Spicy
California Roll
Imitation crab, avocado, cucumber, sesame seed and masago.
Rainbow Roll (Raw)
Rainbow of fish (tuna, salmon, white fish) on top of California roll.
Shrimp Tempura Roll
Deep fried jumbo shrimp, asparagus, avocado, scallions and masago with eel sauce on top.
J.B. Roll (Raw)
Seaweed outside. Salmon, cream cheese and scallions.
Volcano Roll
California roll topped with baked mixed seafood, mushrooms, onions, masago and scallion.
Salmon Tempura Roll
Deep fried roll of salmon, imitation crab, avocado and asparagus, topped with eel sauce.
Beauty and The Beast Roll (Raw)
Roll of half tuna and half eel with scallions, avocado, asparagus and masago with eel sauce on top.
Red Dragon Roll
Deep fried jumbo shrimp, asparagus, avocado, scallion, topped with raw tuna and spicy mayo.
Hot J.B. Roll
Seaweed outside. Deep fried J.B. roll with eel sauce on top. Spicy
Orange Dragon
Deep fried jumbo shrimp, asparagus, avocado, scallion, topped with raw salmon, spicy mayo and eel sauce on top.
Veggie Roll
Seaweed outside. Asparagus, kampeo, carrot, cucumber and spinach with sesame seed.
Tekka Roll (Raw)
Seaweed outside. Tuna and scallions.
Siam Roll
Fried white fish, avocado, cucumber, masago and spicy mayo on top.
Spider Roll
Seaweed outside. Deep fried soft-shell crab, asparagus, avocado, scallions and masago with eel sauce on top.
Tanzana Roll (Raw)
Hamachi, asparagus, avocado, scallions and masago.
California Eel Roll
California roll with eel on top and topped with eel sauce.
Daimyomaki (Raw)
A roll of tuna, hamachi, scallions and masago.
Boston Roll
Seaweed outside. Shrimp, lettuce, avocado, cucumber and mayonnaise.
Unagi Roll
Eel, cucumber, sesame seed and eel sauce on top.
Crazy Roll
Salmon skin, eel, asparagus, avocado, scallions and masago with eel sauce on top.
Salmon Skin Roll
Skin of salmon, scallions, sesame seed and eel sauce on top.
Futomaki
Seaweed outside. A large roll of imitation crab, egg, asparagus, kampeo, spinach, cucumber and masago.
Sashimi & Sushi A La Carte
1. Nigiri w/ Sake (Salmon)
Balls of sushi rice with raw salmon topping.
2. Nigiri w/ Hamachi (Yellow Tail)
Balls of sushi rice with raw hamachi topping.
3. Spicy Tuna Temaki (Raw)
Cone-shaped hand roll with tuna, scallions and spicy sauce. Cannot be made without rice or seaweed. Spicy
4. Nigiri w/ Maguro (Tuna)
Balls of sushi rice with raw tuna topping.
5. Negi Hamachi Temaki (Raw)
Cone-shaped hand roll with hamachi and scallions. Cannot be made without rice or seaweed.
6. California Temaki
Cone-shaped hand rolls with imitation crab, avocado, cucumber and masago. Cannot be made without rice or seaweed.
7. Nigiri w/ Ikura (Salmon Eggs)
Balls of sushi rice with raw ikura topping.
8. Salmon Skin Temaki
Cone-shaped hand roll with grilled salmon skin and scallions. Cannot be made without rice or seaweed.
9. J.B. Temaki (Raw)
Cone-shaped hand roll with salmon, cream cheese and scallions. Cannot be made without rice or seaweed.
10. Boston Temaki
Cone-shaped hand roll with shrimp, lettuce, avocado, cucumber and mayo. Cannot be made without rice or seaweed.
11. Negi Tuna Temaki (Raw)
Cone-shaped hand roll with tuna and scallions. Cannot be made without rice or seaweed.
12. Nigiri w/ Avocado
Ball of sushi rice with avocado topping.
13. Nigiri w/ Tamago (Egg)
Ball of sushi rice with egg topping.
14. Vegetable Temaki
Cone-shaped hand roll with assorted vegetables. Cannot be made without rice or seaweed.
15. Unagi Temaki
Cone-shaped hand roll with grilled eel and cucumber with special sauce. Cannot be made without rice or seaweed.
16. Nigiri w/ BBQ Unagi (Eel)
Balls of sushi rice with BBQ unagi topping.
17. Nigiri w/ Kani (Imitation Crab)
Balls of sushi rice with imitation crab topping.
18. Dynamite Temaki
Cone-shaped hand roll with mixed seafood, mushrooms, onions, masago and mayo. Cannot be made without rice or seaweed.
19. Nigiri w/ Inari (Fried Tofu)
Balls of sushi rice with fried tofu topping.
20. Nigiri w/ Ebi (Shrimp)
Balls of sushi rice with shrimp topping.
21. Nigiri w/ Quail Egg
Balls of sushi rice with raw quail egg topping.
22. Nigiri w/ Ika (Squid)
Balls of sushi rice with raw squid topping.
23. Ngiri w/ Ama Ebi (Raw Sweet Shrimp)
Balls of sushi rice with raw sweet shrimp topping.
24. Nigiri w/ Cucumber
Balls of sushi rice with vegetable topping.
25. Nigiri w/ Tako (Octopus)
Balls of sushi rice with octopus topping.
26. Nigiri w/ Hokkigai (Red Clam)
Balls of sushi rice with raw hokkigai topping.
27. Nigiri w/ Asparagus
Ball of sushi rice with asparagus topping.
28. Nigiri w/ Masago (Smelt Eggs)
Balls of sushi rice with raw smelt eggs topping.
29. Nigiri w/ Saba (Mackerel)
Balls of sushi rice with mackerel topping.
Sushi And Sashimi Combination
Salmon Combo
JB roll, with 5 sashimi and 4 sushi.
Mini Single
Rainbow roll, 9 sashimi and 3 sushi.
Boat Chu
California roll, JB roll, unagi roll, 20 sashimi and 18 sushi.
Single
California roll, 12 sashimi and 6 sushi.
Double
California roll, JB roll, 16 sashimi and 12 sushi.
Boat Dai
California roll, JB roll, unagi roll, shrimp tempura roll, Naruto Maki, 24 sashimi and 24 sushi.
Sushi Combination
Sushi Mori B
California roll, tuna roll and 7 different pieces of sushi.
Sushi Mori A
California roll and 10 different pieces of sushi.
Lady’s Finger
Rainbow roll and 5 different pieces of sushi.
Sushi Mori for Two
California roll, JB roll and 20 different pieces of sushi.
Vegetable Combo
Vegetable roll, vegetable hand roll and 5 pieces of vegetable sushi.
Hosomaki Combo
California roll, JB roll and tuna roll.
Sashimi Appetizers
Yaki Soba
Sautéed noodles with vegetables.
Chicken Teriyaki
Grilled chicken with teriyaki sauce.
Salmon
9 pieces.
Tuna and Salmon
9 pieces.
Tuna, Salmon and White Meat Fish
9 pieces.
Chirashi
Served with rice, tuna, hamachi, salmon, white fish, octopus, shrimp, imitation crab, tamago and ikura.
Salmon Teriyaki
Grilled salmon with teriyaki sauce.
Steak Teriyaki
Grilled N.Y. strip with teriyaki sauce.
Sashimi Mori (Raw)
Served with soup, salmon, tuna, white meat fish and hamachi.
Izumidai Teriyaki
Grilled fillet of white meat fish with teriyaki sauce
Usuzukuri Tuna
Thin slices of tuna.
Usuzukuri Hamachi
Thin slices of hamachi.
Tempura Udon
Udon with shrimp and vegetables tempura in a hot broth.
Usuzukuri Salmon and Tuna
Thin slices of salmon and tuna.
Seafood Teriyaki
Deep fried lobster, shrimp and scallops sautéed with teriyaki sauce.
Usuzukuri White Fish
Thin slices of white fish served with ponzu sauce.
Thai Soups
Tom Kar Gai Soup
Chicken in coconut milk, cooked with lime juice, galangal root, mushrooms, lemongrass and topped with scallions.
Tom Yam Goong Soup
Clear shrimp soup with lime juice, mushrooms, hot pepper and specially flavored Thai herbs, then finished with lemongrass and topped with scallions. Spicy
Tom Yam Gai
Clear chicken soup with lime juice, mushrooms and specially flavored Thai herbs including lemongrass. Topped with scallions. Spicy
Rice Noodle Soup
Noodles in a clear broth with chicken, shrimp, bean sprouts and scallions.
Vegetable Soup
Mixed vegetables in a clear broth.
Tom Kar Pla
Fish in coconut milk, cooked with lime juice, galangal root, mushrooms, lemongrass and topped with scallions.
King of the Sea Soup
A very special Thai soup with shrimp, squid, mussels and imitation crab. Sharp and tasty, prepared with hot pepper, lemongrass, lime juice, mushrooms and topped with scallions. Spicy
Thai Appetizers
Papaya Salad
Shredded green papaya, carrot and tomatoes tossed with a tangy dressing. Topped with ground peanuts. Spicy
Yum Woon Sen
Clear noodle salad prepared Thai-style. Cooked shrimp, minced pork with red onions, lime juice, scallions and cucumbers served on a green salad. Spicy
Crispy Fried Calamari
Served with sweet and sour dipping sauce.
Satay Skewers
Four pieces. Beef or chicken marinated with coconut milk and yellow curry, then grilled and served with cucumber slices and peanut sauce.
Spring Rolls
Cabbage, carrots, celery and clear noodles wrapped with rice paper and deep fried.
Beef Jerkey
A famous Thai snack that everyone will enjoy! Deep fried, tasty marinated pieces of tender beef strip.
Spicy Beef Salad
Grilled slices of beef marinated with Thai spices, tomatoes, onions, scallions and cucumbers. Served on a bed of green salad. Spicy
Shrimp in a Blanket
Golden fried wrapped shrimp, stuffed with imitation crab and minced chicken. Served with sweet and sour dipping sauce.
Fried Tofu
Served with sweet and sour sauce.
Jumping Shrimp
Cooked shrimp, mussels and squid dressed with lemongrass, red onions, hot pepper and lime juice. Served on a bed of green salad.
Thai Dinners
Pad Thai
Sautéed rice noodles with egg, scallions and bean sprouts. Topped with ground peanuts.
Pad See Ew
The stir fried fresh wide rice noodle in a savory soy sauce cooked with egg , marinated tender pork or chicken and broccoli
Clear Noodles
Sautéed clear noodles with onions, scallions, egg, tomatoes, baby corn and mushrooms. Served with white rice.
Shrimp Pad Thai
Sautéed rice noodles with shrimp, egg, scallions and bean sprouts. Topped with ground peanuts.
Basil Leaves Sauce
Sautéed with basil leaves, bell pepper, hot chili and onions. Served with white rice. Spicy
Mixed Vegetables
Sautéed mixed vegetables (broccoli, cabbage, carrot, celery, mushrooms, baby corn, red bell pepper, snow peas and onion) with brown sauce. Served with white rice.
Cashew Nuts
Sautéed with cashew nuts, bell pepper, celery, mushroom, carrots and scallions. Served with white rice.
Garlic Sauce
Sautéed with garlic, sliced mushrooms and black pepper in sherry wine. Served with white rice and bed of steamed vegetable.
Honey Sauce
Sautéed with honey sauce, served on a bed of steamed vegetables. Served with white rice.
Ginger Sauce
Sautéed with ginger, onions, bell pepper, pineapple, scallions and mushrooms. Served with white rice.
Broccoli and Oyster Sauce
Sautéed with broccoli and oyster sauce. Served with white rice.
Sweet and Sour Sauce
Sautéed sweet and sour sauce with tomatoes, cucumbers, carrots, bell peppers, onions, pineapple and scallions. Served with white rice.
Spicy Sauce
Sauteed with bamboo shoots, hot chillies, mushrooms and bell peppers. Served with white rice. Spicy
Seafood Pad Thai
Sautéed rice noodles with mixed seafood, egg, scallions and bean sprouts. Topped with ground peanuts.
Thai Curries
Green Curry
Green curry, coconut milk, bell pepper, Chinese eggplant and basil leaves. Served with white rice.
Red Curry
Red curry, coconut milk, bell pepper, bamboo shoots and basil leaves. Spicy
Panaeng Curry
Chicken curry, secret homemade curry paste and coconut milk, slow simmered until tender and finished with Thai basil and bell peppers. Served with white rice. Spicy
Masaman Curry
Another authentic Thai curry cooked with coconut milk, slow simmered until tender with cashew nuts, potatoes and onions. Spicy
Shrimp Red Curry
Shrimp cooked in curry with coconut milk, pineapple, sweet peas and bell peppers. Spicy
Scallop Red Curry
Sea scallops cooked with curry, coconut milk, bell pepper, bamboo shoots and basil leaves. Spicy
Seafood Red Curry
Shrimp, lobster tail, imitation crab meat, scallops, mussels and squid cooked with curry, coconut milk, bell pepper, bamboo shoots and basil leaves. Spicy
Seafood
Volcano Shrimp
Grilled shrimp on a bed of vegetables, topped with sweet chili sauce. Spicy
Chili Fish
Deep fried fillet snapper topped with fresh garlic and spicy sauce. Spicy
Seafood Combination (In Foil)
Shrimp, lobster tail, imitation crab, scallops, mussels, squid and black pepper on a bed of mixed vegetables. Spicy
Garlic Fish
Deep fried fillet snapper, topped with garlic sauce, black pepper and green peas.
Garlic Seafood
Sautéed shrimp, lobster tail, imitation crab, sea scallops, mussels and squid with garlic, black pepper, carrots and broccoli.
Ginger Fish
Deep fried fillet snapper topped with shrimp, mushrooms, onions, scallions, bell peppers, pineapple and black pepper.
Duck
Basil Duck
Boneless half duck, deep fried then sauteed with Thai chili “Phrik Khi Nu” peppers, bell pepper, garlic and Thai basil to make a spectacular dish. Spicy
Sushi Siam Duck
Boneless half duck, deep fried and topped with cashew nuts, green peas, black mushrooms, baby corn and pineapple.
Ginger Duck
Boneless half duck, deep fried and topped with ginger, scallions, onions, mushrooms, pineapple and black pepper.
Fried Rice With Egg
Original Fried Rice
With tomatoes, onion, scallions and egg.
Special Fried Rice
Beef, pork, chicken and shrimp with tomatoes, onions, scallions and egg.
Vegetables Fried Rice
Sauteed with mixed vegetables and egg.
Sushi Siam Fried Rice
Shrimp, chicken, cashew nuts, pineapple, onion, sweet peas, tomatoes, scallions and egg.
Shrimp Fried Rice
With tomatoes, onion, scallions and egg.
House Special Rolls
Spicy Crunchy Tuna Roll (Raw/Rice Outside)
Raw tuna, cucumber, avocado, tempura flake with spicy sauce topped with raw tuna and mango. Spicy
Salmon Lover Roll (Raw/Rice Outside)
Fresh salmon, cucumber, cream cheese and lettuce topped with seared salmon ikura, spicy mayo and eel sauce.
Spring Salmon Roll (Raw/Rice Outside)
Fresh salmon and spring mixed kimchee sauce, topped with avocado, jalapeño, mango and red tobiko with kimchee sauce on top.
Hamachi Jalapeño Roll (Raw/Seaweed Outside)
Fresh hamachi, asparagus, avocado, potato sticks and masago topped with spicy hamachi, masago, jalapeño and tomatoes mixed with spicy mayo.
Shrimp Tempura Deluxe (Rice Outside)
Deep fried shrimp, cream cheese and asparagus, topped with seared salmon and tempura flake.
Tropical Shrimp Roll (Rice Outside)
Deep fried shrimp, imitation crab, seaweed salad, cucumber, sesame seed, masago, topped with potato stick, mango jalapeño and tomatoes mixed with kimchee sauce.
Midnight Dragon Roll (Rice Outside)
Deep fried shrimp, asparagus, avocado, scallions and masago with eel on top.
Lobster Roll (Rice Outside)
Deep fried whole lobster tail (6oz.), asparagus, avocado, lettuce, red tobiko, masago with spicy mayo and eel sauce on top.
Siam Roll Deluxe (Rice Outside)
Deep fried white fish, avocado, cucumber, topped with seared escolar, jalapeño tempura flake with spicy mayo and eel sauce.
Sides
Jasmine Rice
House Salad
Side Salad
Ginger Dressing
Peanut Sauce
Brown Rice
Sushi Rice
Miso Dressing
Spring Roll Sauce
Gyoza Sauce
Sushi Bar Condiments
Spicy Mayo Sauce
Eel Sauce
Ginger
Ponzu Sauce
Kimchee Sauce
Wasabi
Sriracha
Brown Rice
Naruto Sauce
Fresh Roll Sauce
Beverages
Soda
Thai Iced Tea
Japanese Soda
Japanese soft drink.
Thai Iced Coffee
Bottled Water
Dessert
Thai Donut