1. Crispy Half Chicken (Lunch)

2. Fried Chicken Wings (6) (Lunch)

Crispy fried chicken wings, served hot and ready to enjoy.

3. Chicken with Mixed Vegetable (Lunch)

Tender chicken stir-fried with a colorful mix of vegetables, served hot and fresh.

4. Chicken with Snow Peas (Lunch)

Tender chicken stir-fried with crisp snow peas in a light, flavorful sauce.

5. Chicken with Broccoli (Lunch)

Tender chicken and steamed broccoli in a flavorful sauce.

6. Shredded Chicken with Garlic Sauce (Lunch)

7. Chicken with Hot Pepper Sauce (Lunch)

8. Chicken with Cashew Nuts (Lunch)

Crispy chicken, cashew nuts, and vegetables in a flavorful sauce.

9. Moo Goo Gai Pan (Lunch)

Tender chicken, mushrooms, and vegetables in a rich, velvety sauce.

10. Sweet and Sour Chicken (Lunch)

Crispy fried chicken tossed in a tangy sweet and sour sauce

10. Sweet and Sour Pork (Lunch)

Tender pork pieces coated in a tangy sweet and sour sauce.

11. Mixed Vegetable with Brown Sauce (Lunch)

12. Broccoli with Garlic Sauce (Lunch)

Steamed broccoli florets tossed in a rich garlic sauce

13. Beef with Broccoli (Lunch)

Tender beef and steamed broccoli in a flavorful sauce.

14. Sa-Cha Beef (Lunch)

14. Sa-Cha Chicken (Lunch)

15. Pepper Steak with Onion (Lunch)

Tender steak, sautéed with peppers and onions

16. Curry Beef (Lunch)

Tender beef in a rich and flavorful curry sauce.

17. Sliced Pork with Broccoli (Lunch)

18. Sliced Pork Hunan Style (Lunch)

19. Roast Pork with Snow Peas (Lunch)

Tender roast pork paired with crisp snow peas in a light, flavorful sauce.

20. Shredded Pork with Garlic Sauce (Lunch)

Tender shredded pork in a rich garlic sauce, served hot and perfect for pairing with your favorite sides.

21. Roast Pork Lo Mein (Lunch)

Tender roast pork, stir-fried noodles, and mixed vegetables in a rich sauce.

22. Roast Pork Egg Foo Young (Lunch)

Crispy egg omelet wrapped around tender roast pork, served in a rich brown sauce.

23. Roast Pork with Chinese Vegetable (Lunch)

Tender roast pork paired with a colorful medley of Chinese vegetables

24. Shrimp Chow Mein (Lunch)

Stir-fried shrimp, vegetables, and noodles in a light sauce.

24. Chicken Chow Mein (Lunch)

Stir-fried noodles, chicken, and vegetables, served in a light sauce.

25. Shrimp with Black Bean Sauce (Lunch)

Tender shrimp stir-fried in a rich black bean sauce.

26. Shrimp Lo Mein (Lunch)

Stir-fried shrimp, vegetables, and noodles in a light sauce.

27. Shrimp with Broccoli (Lunch)

Stir-fried shrimp and broccoli in a light sauce, served over steamed rice.

28. Shrimp with Mixed Vegetables (Lunch)

Stir-fried shrimp and mixed vegetables in a flavorful sauce, served hot.

29. Shrimp with Snow Peas (Lunch)

Stir-fried shrimp and snow peas in a light, flavorful sauce.

30. Scallop with Mixed Vegetables (Lunch)

31. Bean Curd Hunan Style (Lunch)

32. Shrimp Egg Foo Young (Lunch)

Crispy egg omelette wrapped around shrimp, served with a side of tangy sauce.