Pork Belly Adobo Rice Plate

Cooked in a flavorful adobo sauce, served over steamed rice.

Chicken Adobo Rice Plate

Made with tender chicken marinated in soy sauce, vinegar, and garlic.

Chicken Lumpia Rice Plate

Perfectly seasoned chicken lumpia served with fragrant rice and a side of chili sauce.

Pork Lumpia Rice Plate

Tender pork mixed with vegetables, wrapped in a crispy lumpia wrapper, served with steamed rice and side of chili sauce.

Veggie w/Tofu Lumpia Rice Plate

Special blend of vegetables and tofu wrapped in a crispy lumpia wrapper served with side of vinegar.

Pork Belly Adobo A La Carte

Tender pork belly cooked in a flavorful adobo sauce.

Chicken Adobo A La Carte

Filipino dish features tender chicken cooked in a flavorful soy sauce and vinegar marinade

Sotanghon

Made with thin glass noodles, chicken, and vegetables.

Sotanghon A La Carte

Made with thin glass noodles, chicken, and vegetables.

Special Laing W/Pork Belly And Shrimp

Pork Belly & Shrimp cooked in thick coconut milk spiced with labuyo chili, lemongrass, garlic, shallots, ginger, & shrimp paste.

Special Laing W/Pork Belly & Shrimp Rice Plate

Pork Belly & Shrimp cooked in thick coconut milk spiced with labuyo chili, lemongrass, garlic, shallots, ginger, & shrimp paste.

Bicol Express

Lechon Kawali Rice plate

Lechon Kawali A La Carte

Garlic Wings Rice Plate

Adobo Wings Rice Plate

Wonton Noodle Soup

Pork Belly Sisig Rice Plate

Pork Belly Sisig A La Carte

Pancit Canton w/Crispy Pork A La Carte

Pork Belly Sinigang Rice Plate

Lumpiang Shanghai

Filipino deep-fried appetizer consisting of a mixture of giniling (ground meat) wrapped in a thin egg crêpe.

Chicken Wings

Deep Fried Chicken Wings

Filipino Flavor Chicken Wings

Filipino Flavor Deep Fried Chicken Wings

Korean BBQ

Lumpiang Gulay/Tofu (Veggie Lumpia)

Julienned or cubed vegetables with tofu in a thin lumpia wrapper made from rice flour that is deep-fried.

BBQ & Beer Meatballs

BBQ Short Ribs

Turon

Made with ripe bananas and jackfruit, wrapped in a spring roll wrapper and fried to crispy perfection.

Breaded Prawns

Crispy outer coating perfectly complements the tender prawn meat inside.

Banancue

Filipino street food made from skewered bananas coated in caramelized sugar.

Cheesy Lumpiang Shanghai

Combination of savory ground pork, chicken, beef and gooey melted cheese in the center.

Chicken Nuggets

Hand-breaded and perfectly seasoned, our nuggets are crispy on the outside and juicy on the inside.

Longanisa Lumpiang Shanghai

Longanisa filling wrapped in crispy lumpia wrapper.

Minatamis Na Saging (Sweetened Banana)

Ripe bananas that are cooked in a sweet syrup made from brown sugar and water.

Sampaloc (Tamarind Sour Candy)

Filipino treat made from tamarind fruit.

Maruya (Banana Fritter)

Filipino snack made with ripe bananas coated in batter and deep-fried until golden brown.

Fried Calamares

Crispy coating and tender calamari inside make it a perfect appetizer.

Filipino Barbecue Skewers

Beef Taco Lumpiang Shanghai

Fusion of Mexican and Filipino cuisine made with seasoned ground beef, fresh vegetables, and crispy wrappers

Lumpiang Shanghai With Cheese

Beef, Pork, or Chicken classic shanghai flavor with a twist. We added cheese!

Chicken Adobo Lumpiang Shanghai

This Filipino-inspired dish features savory chicken adobo filling wrapped in crispy lumpia wrappers.

Empanada

Pan fried Chicken Potstickers

6 pieces

Pan Fried Pork Potstickers

6 pieces

Fried Pork Wonton

6 pieces

Adobo

Cooked in Vinegar, crushed garlic, bay leaves, black peppercorn, and soy sauce.

Filipino Style Spaghetti

Sweet sauce,made from tomato sauce sweetened with brown sugar and banana ketchup typically topped with sliced hotdogs & cheese.

Menudo

Filipino stew made with pork, liver, potatoes, carrots, and tomato sauce.

Kaldereta

Stewed with vegetables and liver paste. Vegetables may include tomatoes, potatoes, olives, bell peppers, and hot peppers.

Afritada

Beef braised in tomato sauce with carrots, potatoes, and red and green bell peppers.

Pancit Sotanghon

Filipino dish made with glass noodles, vegetables, and meat.

Pancit

Stir-fried noodles with meat and vegetables such as chicken, pork, shrimp, celery, carrots, onions, garlic, and cabbage.

Bicol Express

Pork and balaw cooked in a luscious, fiery sauce.

Bistek Tagalog (Filipin Beef Steak)

Thinly-sliced beefsteak braised in soy sauce, calamansi juice, garlic, ground black pepper, and onions cut into rings.

Mechado

Sauce made from chopped ripe tomato or canned tomato sauce. This dish is prepared mostly during weekends or special occasions.

Pancit Canton

Yellow wheat noodles and a variety of meat, seafood, and vegetables, blended with a flavorful mixture of soy and oyster sauce.

Garlic Rice

Stir-fried pre-cooked rice with garlic.

Pancit Palabok

Rice noodle dish with a rich pork and shrimp sauce, garnished with smoked fish, eggs, and crumbled chicharron.

Special Laing w/Pork Belly & Shrimp

Pork Belly & Shrimp cooked in thick coconut milk spiced with labuyo chili, lemongrass, garlic, shallots, ginger, & shrimp paste.

Steamed White Rice

Kare Kare

Stewed oxtail, beef tripe, pork hocks, pig's feet or trotters, various cuts of pork, beef stew, and occasionally offal.

Whole Shabang

he Boiling Crab’s whole shabang sauce, combines cajun spices, garlic and lemon to produce a real crowd-pleaser.

Chicken Fettuccine

Made with parmesan, cream, garlic and butter, served with fettuccine pasta and topped with sliced grilled chicken.

Chicken Parmesan

Chicken breast, with homemade Marinara Sauce, Mozzarella, Parmesan cheese and Fettuccine Noodles.

Fajitas

Meat and vegetables are served with warm tortillas, guacamole, sour cream, and salsa, to create their own flavor combination.

Appetizer Tray

Appetizer Tray (Choice of 3 items)

Beef Tapa

Thinly-sliced beef cured with salt and spices and then dried or smoked as a preservation technique.

BBQ Short Ribs

Short ribs are a cut of beef taken from the brisket, chuck, plate, or rib areas of beef cattle.

Korean BBQ

?Beef short ribs are a cut of beef that comes from the chuck, plate, rib, or brisket section of a cow.

Chicken Wings

Seasoned with your choice of seasoning pan-fried, deep fried, pressure fried, or air fried.

Seafood Sinigang

Made with combination of shrimp, mussels, fish, and vegetables in a sour tamarind broth.

Seafood with Oyster Sauce

Made with combination of fresh seafood and savory oyster sauce .

Arroz Rojo

Made with combination of tender chicken, red peppers, and special spices.

Adobong Pusit

Filipino dish made with squid cooked in a savory soy sauce and vinegar marinade.

Lechon Kawali

Filipino dish that consists of deep-fried pork belly.

Fried Calamares

Crispy, succulent calamari rings, coated in seasoned flour and quickly fried to crispy perfection.

Lumpiang Shanghai

Crispy spring rolls are filled with a savory mixture of ground pork, vegetables, and seasonings.

Beef Giniling with Rice

Filipino Flavor Chicken Wings

Filipino Flavor Deep Fried Chicken Wings

Lumpiang Gulay/Tofu (Veggie Lumpia)

Julienned or cubed vegetables with tofu in a thin lumpia wrapper made from rice flour that is deep-fried.

Pork belly Sisig

Filipino dish is made with crispy pork belly, onions, and chili peppers.

Tokwat Baboy

Combination of tofu and pork mixed with several spices.

Garlic Buttered Shrimp

Plump shrimp cooked in a rich garlic butter sauce.

Gambas Al Ajillo

hrimp cooked in garlic-infused olive oil

Picadillo

Chicken, Pork or Beef Picadillo that is packed with savory flavors and variety of vegetables and spices.

Pork Belly Adobo

Tender pork belly cooked in a flavorful adobo sauce.

Pancit Canton w/Crispy Pork

Pork Belly Sinigang

Frozen Veggie Lumpia w/Tofu (25 pcs)

Veggie Frozen Lumpia w/Tofu

Frozen Shanghai (25 pcs)

Beef Frozen Lumpia

Plain Banana Cake

​9" one layer round banana cake

Chocolate Chip Cookies

Plain Cupcakes

Coffee Cake

Round 9" Coffee Cake

Lemon Pound Cake

9" round lemon pound cake

Muffins

Chocolate Chip Muffins

Chocolate Chip and Double Chocolate Chip Muffins

Holiday Cookies

Shortbread or Gingerbread Cookies

Cheesecake

9" Cheesecake

Bread Loaf

Banana, Blueberry Banana, Cornbread and Honey Cornbread Loaf

7-Up Cake

Banana Pound Cake

Chocolate Cake

9" Round Cake

Mocha Cake

9" Round Mocha Cake

Biko

Filipino dessert made with sticky rice, coconut milk, and brown sugar.

Maja Blanca

Maruya (Banana Fritter)

Filipino snack made with ripe bananas coated in batter and deep-fried until golden brown.

Banancue

Filipino street food made from skewered bananas coated in caramelized sugar.

Minatamis Na Saging (Sweetened Banana)

Ripe bananas that are cooked in a sweet syrup made from brown sugar and water.

Sampaloc (Tamarind Sour Candy)

Turon

Made with ripe bananas and jackfruit, wrapped in a spring roll wrapper and fried to crispy perfection.

Cassava Cake

Made with fresh cassava root and coconut milk, this Filipino dessert is a must-try for any food lover.