A. Fried Chicken Wings (4)

Cooked wing of a chicken coated in sauce or seasoning.

B. Half Fried Chicken

Poultry.

C. Fried Fish

D. Fried Baby Shrimp

Shell fish.

E. Fried Scallops

Cooked and seasoned mollusk

F. BBQ Tips

Meat that has been broiled or roasted.

G. Fried Crab Meat Stick

H. Chicken Nuggets (10)

I. Chicken Wings

Cooked wing of a chicken coated in sauce or seasoning.

K. Chicken Fingers

Served with boneless spare ribs and pork fried rice.

L. Beef Teriyaki

Served with chicken fingers and pork fried rice.

M. Chicken Wings with Boneless Spare Ribs and Pork Fried Rice

Cooked wing of a chicken coated in sauce or seasoning.

N. Chicken Wings with Beef Teriyaki and Pork Fried Rice

Cooked wing of a chicken coated in sauce or seasoning.

O. Fried Plantain

1. Egg Roll

Each. Crispy dough filled with minced vegetables.

2. Shrimp Roll

Each. Crispy dough filled with minced vegetables.

3. Spring Roll (2)

Rice paper or crispy dough filled with shredded vegetables.

4. Fried Jumbo Shrimp (2)

5. Fried Wonton (10)

Stuffed Chinese dumpling.

6. Crab Rangoon (7)

Fried wonton wrapper filled with crab and cream cheese.

7. Sweet Donut (10)

Fried sweet dough.

8. Chicken Gold Finger

Breaded or battered crispy chicken.

9. Boneless Spare Ribs

A cut of meat from the bottom section of the ribs.

10. BBQ Spare Ribs

A cut of meat from the bottom section of the ribs.

11. Beef Teriyaki (4)

Marinated or glazed in a soy based sauce.

12. Chicken Teriyaki (4)

Marinated or glazed in a soy based sauce.

13. Dumplings (8)

Fried or steamed.

14. Vegetable Dumplings (8)

Fried or steamed.

15. Pu Pu Platter for 2

2 egg rolls, 2 beef teriyaki, 2 fried jumbo shrimp, 2 chicken wings, 4 chicken fingers and 2 spare ribs, 2 fried wonton.