Garbanzo, olive oil, fresh garlic, tahini and lemon juice.
Eggplant, onion, herbs, spices, with cream sauce and mint.
Potato salad. Potato, eggs, pickled cucumbers and mayonnaise.
Stuffed grape wine leaves with seasoning and herbs.
Mast O Khiar
Yogurt and cucumber and mint dip.
Mast O Mousir
Delicate mixture of yogurt and shallots.
Plain rice crust with additional charge for each stew.
Mixed pickled vegetables in vinegar.
Barley soup with fresh vegetables and seasoning.
Romaine lettuce, croutons, Parmesan cheese with Caesar dressing.
Lettuce, bell pepper, tomatoes, olives, onions, feta cheese, cucumber,
Cucumber, tomato and green onion with special dressing.
Lettuce, cucumber, tomatoes with side dressing.
Beef Koobideh Kabob
Ground beef skewered and char broiled.
Beef Barg Kabob
Fillet mignon, marinated and skewered.
Beef Soltani Kabob
Combination of barg and koobideh.
Beef Shish Kabob
Chunks of beef fillet mignon marinated and skewered with bell pepper and onion.
Beef Koobideh Sandwich
Ground beef kabob rolled in bread with lettuce, tomato, pickles, house dressing with side of green salad.
Tender lamb kabob.
Chicken Koobideh Kabob
Fresh ground chicken, marinated and skewered char-broiled to perfection.
Chicken Barg Kabob
Chicken breast marinated, and charbroiled.
Combination of chicken barg and chicken koobideh.
Boneless Chicken Kabob
Pieces of chicken, marinated and char-broiled to perfection.
Chicken Koobideh Sandwich
Fresh ground chicken kabob rolled in bread with lettuce, tomato, pickles, house dressing with a side of green salad.
Cornish chicken marinated, then skewered, and boiled to perfection.
Fresh Atlantic salmon marinated in chef secret recipe.
Fresh herbs strew served with basmati rice. Choice of vegetarian or beef.
Fried beef and split peas, cooked in tomato sauce, topped with french fries, served with basmati rice. Add fried eggplant for an additional charge. Extra gheymeh bademjan.
Bamieh. Tomato, okra, garlic, saffron, with option of vegetarian or with lamb shank.
Basmati rice seasoned with herbs, lima beans and fresh dill served with lamb shank.
Basmati rice with sweet and sour cherry served with boneless chicken kabob.
Basmati rice with sweet and sour currant and saffron served with boneless chicken kabob.
Basmati rice, green bean, tomato and beef served with 1 skewer beef koobideh.
Buttermilk with mint.
Beef Koobideh Kabob Lunch
Ground beef skewered and char-broiled. 1 skewer.
Chicken Koobideh Kabob Lunch
Fresh ground chicken, marinated and skewered, char-broiled to perfection.
Boneless Chicken Kabob Lunch
Marinated boneless chicken kabob.
Beef Shish Kabob Lunch
Chunks of beef filet mignon and skewered with bell pepper and onion, grilled.
Cornish Kabob Lunch
Cornish chicken marinated, skewered, and broiled to perfection.
Fresh Atlantic salmon.
Ghormeh Sabzi Lunch
Green onion, parsley, spinach and herbs fried and cooked with beef.
Fried beef and split peas cooked in tomato sauce, topped with beef.
Persian Ice Cream
Rose water, saffron, pistachios ice cream.
Rice starch noodles in rose water and crushed ice.
Combination Ice Cream
Persian ice cream and faloodeh.