All Day Menu
Dim Sum And Small Dish
1. Vegetarian Sping Rolls(4)$
*V* four crispy rolls w. cabbage, green beans, carrits & onion
2. Pork Pan Fried Dumplings(6)
served w. spicy garlic sauce & shacha sauce on the side
3. Pork Steamed Dumplings(6)
served w. spicy garlic sauce & shacha sauce on the side
4. Xiao Long Bao Pork Soup Dumplings(6)
classic dim sum infused w. broth inside
5. Szechuan Chili Wontons(6)(spicy)
six wontons stuffed w. porl & shrimp, served in a hot chili oil sauce
6. Scallion Bubble Pancake
*V* a balloon of steam-filled fried bread w. scallion, serve w. mild curry sauce on the side
7. Dan Dan Noodles(spicy)
*V* thin wheat noodle w. chili oil & sesame sauce, topped w. tofu & scallions
8. Wuhan Sesame Noodle(spicy)
a Hubei delicacy, thin wheat noodles served w. scallion, pickled veggies & cilantro in a hot sesame sauce
9. Beef Tendon W/ Bean Curd Skin(spicy)
thinly sliced beef served chilled w. hot & numbling chili oil, vinegar, bean curd skin & cilantro
10. Shredded Tofu Skin
*V, GF, NS* shredded tofu skin served chilled w. cilantro in a hot numbling sauce
11. Garlic Cucumber Salad
*V, GF* diced cucumber served in green mustard garlic dressing
Hot Appetizer
12. Dry-fried Eggplant(spicy)
deep fried eggplant frites seasoned w. cilantro , scallions, szechuan spices & dried chili peppers
13. Crispy Pork Belly(spicy)
deep fried pork belly seasoned w. szechuan spices , cilantro & scallions
14. Bamboo Flounder Fish(spicy)
lightly breaded. bite sized flounder fillet seasoned w. cumin, szechuan peppercorn, cilantro & scallions
15. Chicken W. Lettuce Wraps
*GF* Miced chicken seasoned w. hoisin sauce, onion & scallions , served w. four pieces of iceberg lettuce on the side
16. Chongqing Chicken(spicy)
*GF* Pieces of lightly crisped chicken stir-fried w. dried Szechuan chili peppers & Szechuan peppercorn
17. Sweet Baby Ribs
Tender pork baby ribs topped w. sweet sauce
Soup
18. Sour Cabbage Flunder Soup(spicy)
*GF*
19. Xi Hu Vegetable Soup
*V, GF* A light vegetable soup w. tofu, asparagus, mushrooms, egg white & carrots
20. Pot Simmered Short Rib Soup(serve 2-4)
*GF* A large herbal soup containing short ribs on the bone and mushroom
Specialty
21. Peking Duck(half)
*Serves 2* A Chinese delicacy. Roasted duck characterized by its thin, crispy skin & tender meat, provided w. cucumbers , scallions, hoisin sauce, rose petal garlic sauce & steamed pancakes ( half: 10 pancakes / whole: 20 pancakes) servered as a precursor.
21. Peking Duck(whole)
*Serves 3-5* A Chinese delicacy. Roasted duck characterized by its thin, crispy skin & tender meat, provided w. cucumbers , scallions, hoisin sauce, rose petal garlic sauce & steamed pancakes ( half: 10 pancakes / whole: 20 pancakes) servered as a precursor.
22. Beef W. Vermicelli Hot Pot(spicy)
*GF* Slices of flank steak served w. bok choy, beech mushrooms & vermicelli noodels in a very spicy broth
23. Chang's Hot & Numbling Combo (Spicy)
A perfect harmony of chicken, beef, shrimp & flunder fillet,seasoned w. Szechuan spices& served w. scallions, cilantro, broccili & mug bean noodles
24. Prawns W. Vermicelli Noodles(spicy)
*GF, NS*Large shrimp seasoned w. a confetti of red pickled chili peppers, served ver a bed of thin noodles & sliced zucchini
26. Cumin Lamb
25. Jingzhou Fish Cakes
*GF*Homemade fish cakes w. vermicello noodles cooked in a savory broth. Can be made in a spicy pickled pepper broth instead.
27. New SzeChuan Fried CK
28. Boneless Sea Bass
Chicken
29. Three Pepper Chicken(spicy)
slices of chicken stir-fried w. shredded red peppers, pickled peppers, jalapenos & diced onions, served on a sizzling hot iron plate
30. Kung Pao Chicken(spicy)
*GF* Diced chicken stir-fried w. asparagus, red bell peppers & Szechuan spices. Garnish w. peanuts on top
31. Basil Chicken Szechuan Style(spicy)
Sliced chicken seasoned w. Szechuan spices & stir-fried w. leeks, celery, jalapenos & Thai basil
32. Golden Mountain Chicken
Deep fried shredded chicken stir fried in a sweet & sour sauce & garnished w. sesame
33. General Tso Chicken
*NS* Classic sweet & spicy deep fried chicken dish, cooked w. dry chili peppers & served w. broccoli garnish on the side
Pork
35. Shredded Pork In Spicy Garlic Sauce(spicy)
Shredded pork stir fried w. onion, scallion, red peppers, celery & wood ear mushrooms, in a spicy garlic sauce
36. Lions Head Meatballs
A traditional Chinese dish consisting of three large tenderly braised meatballs, served w. bok choy garnish on the side
34. Jing Jiang Shredded Pork
Shredded pork seasoned in special black bean sauce served w. pancakes, cilantro and scallions
Beef
37. Three Pepper Beef(spicy)
slices of beef stir-fried w. shredded red peppers, pickled peppers, jalapenos & diced onions, served on a sizzling hot iron plate
38. Mongolian Beef(spicy)
*GF* Sliced flank steak marinated in a lightly spiced brown sauce & stir fried together w. onions & scallions
39. Black Pepper Beef(spicy)
Sliced beef sesaoned w. black pepper &a homemade Worcestershire sauce, served w. onion & red bell peppers.
54. Beef Chow Fun
stir-fried chow fun w. beef
40. Beef & Tofu Stone Pot
Slice beef and soft tofu prepared in a spicy Szechuan sauce
Seafood
41. Fish In Hot Chili Oil(spicy)
Sliced flounder, cabbage, leek in hot chili oil
42. Hot & Numbing Flounder Stone Pot(spicy)
Bite-sized flounder fillet w. bean sprouts prepared in a spicy Szechuan sauce & served in a simmering hot stone pot
43. Basil Shrimp Szechuan Style(spicy)
Large shrimp seasoned w. Szechuan spices & stir-fried w. leeks, celery, jalapenos & Thai basil
44. Shrimp With Mixed Vegetables
*GF* LArge shrimp stir fried w. asparagus, broccoli, carrots, mushrooms& snow peas in an ivory
Vegetable
45. Mapo Tofu(spicy)
*V* A classic Chinese dish consisting of cubes of soft tofu served in a spicy Szechuan sauce
46. Stir-fried Cabbage On Hot Iron Plate(spicy)
*V, NS* Cabbage stir fried in a savory sauce & served on a sizzling hot iron plate
47. Stir-Fried Bok Choy with Tofu Skin
*V, GF* A light healthy dish consisting of bok choy stir-fried with sheets of tofu skin, ginger and garlic
48. Dry-fried String Beans(spicy)
*V, GF, NS* Sting beans & mushrooms stir fried & seasoned in Szechuan spices
49. Dragon Eggplant In Spicy Garlic Sauce(spicy)
*V* A reimagining of a classic dish. Thinly slised eggplant sauteed in a lightly spiced garlic sauce
50. Basil Eggplant
*V* Eggplants seasoned w. Szechuan spices & stir-fried w. leeks, celery, jalapenos & Thai basil
Rice & Noodles
51. Veg Lo Mein
*V* Classic stir fried noodles with scallions and onions
51. Chicken Lo Mein
Classic stir fried noodles with scallions and onions
51. Beef Lo Mein
Classic stir fried noodles with scallions and onions
51. Shrimp Lo Mein
Classic stir fried noodles with scallions and onions
51. Combo Lo Mein
Classic stir fried noodles with scallions and onions
52. Veg Egg & Scallion Fried Rice
*V, GF* Stir-fried jasmine rice with eggs and scallions
52. Chicken Egg & Scallion Fried Rice
Stir-fried jasmine rice with eggs and scallions
52. Beef Egg & Scallion Fried Rice
Stir-fried jasmine rice with eggs and scallions
52. Shrimp Egg & Scallion Fried Rice
Stir-fried jasmine rice with eggs and scallions
52. Combo Egg & Scallion Fried Rice
Stir-fried jasmine rice with eggs and scallions
53. Singapore Rice Noodle
Classic noodle dish stir-fried w. scallions & shrimp in a dry curry sauce
Side Order
White Rice
Brown Rice