Tannourine Restaurant

Chef Recommendation Mezza

A sampler of 3 cold and 3 hot mezza

Veggie Combo

Combination of Baba ghannounge, hummus, tabouleh, feta cheese, dolma, and falafel

Hummus

A blend of chickpeas with tahini, lemon juice and garlic topped with olive oil

Tabouleh

Finely chopped fresh parsley, mint, tomatoes, onion, burghul, lemon juice, olive oil and pepper

Labna B'Khyar

Mint brings a taste of summer to this refreshing salad of diced cucumber, yogurt and garlic

Dolma

Wrapped grape vine leaves stuffed with rice, seasonal vegetables and spices

Kabbis

Assorted pickles

Mossaka

Baked eggplant, topped with garbanzo beans and a blend of tomatoes, onion, garlic spices

Baba Ghannouge

Roasted, chopped eggplant with tahini, lemon juice and garlic topped with olive oil

Cheese Bourak

Haloumi cheese and fresh mint wrapped in layers of filo dough.

Falafel

Fried garbanzo and fava beans, onions, garlic, coriander, cumin, parsley, pepper, fried. served with tahini sauce.

Kebbeh

Fried shell of ground beef and crushed wheat stuffed with ground beef, lamb, and pine nuts.

Sambosak

Home made dough stuffed with ground beef, onions, pine nuts and spices.

Fatayer

Baked dough stuffed with seasoned fresh baby spinach leaves, onions, sumac and olive oil.

Na'anek

Lamb sausages, grilled and served with lemon juice.

Hummus Shawarma

Hummus topped with chicken or meat shawarma, pine nuts and spices.

Foul Mudammas

Fava beans stewed with garlic, lemon juice, green onions, cumin, finished with parsley and extra virgin olive oil.

Chicken Liver

Chicken liver sauted with garli, lemon,and pepper

Fries

Lentil Soup

Fattoush Salad

Tannourine Salad

Tannourine Salad With Chicken

Romaine lettuce, tomatoes, kalamata olive, feta cheese, and fresh olive oil & lemon and garlic dressing, topped with chicken shawarma.

Cabbage Salad

Cabbage with lemon, garlic, olive oil, and tomato

Kafta Wrap

Lamb and Beef mix served with pickles, fries, tomato, garlic, and yogurt sauce

Falafel Wrap

A blend of chickpeas, onions, cilantro, parsley, garlic, and spices served, with romaine lettuce, tomatoes, tahini sauce, and pita bread| Add fried eggplant and potatoes $1.00

Meat Wrap

Meat shawarma served with pickles, fries, onion, tomato, and tahini sauce

Chicken Wrap

Chicken shawarma served with pickles, fries, onion, tomato, and yogurt sauce

Chicken Shawerma

Chicken thinly cut roasted and served with pickles and yogurt sauce.

Meat Shawerma

Meat thinly cut roasted and served with pickles, and yogurt sauce.

Shish Tawook

Tender marinated cuts of chicken, broiled to a golden finish.

Kafta Meshwi

Minced lamb and beef seasoned with parsley, onions and spices.

Ghanam Meshwi

Marinated cubes of lamb tenderloin flame-grilled.

Beef

Kabab marinated cubes of beef tenderloin flame-grilled.

Shish Kabab (Mix Grill)

Combination of kafta, chicken & beef, served with rice and vegetables.

Farrouge Meshwi

One-half boneless chicken, grilled and served with garlic sauce.

Shrimp

Marinated prawns served with scampi style. Tender marinated cuts of chicken, served with cabbage salad , and potato cuts

Lamb Shanks

Stewed lamb shanks in a tomato sauce, bell peppers, onions, and garlic. Served with rice

Chicken & Garlic

Tender marinated cuts of chicken served with garlic sauce, cabbage salad, and fried potato cuts

Shakshouka

Tomatoes, onions, zucchini and choice of feta cheese or eggs.

Veggie Couseous

Stewed of seasonal vegetables in a tomato sauce. Served with couscous.

Veggie Combo

Combination of baba ghannouge, hummus, tabouleh, feta cheese, dolma, falafel. Served with pita bread.

Mjadra

Rice and lentils cooked on slow heat, and garnished with caramelized onions and spices. Served with yogurt sauce and house salad.

Kafta Kashkash

Minced tenderloin beef, lamb and parsley grilled in a tomato sauce, bell pepper and olive.

Lamb Couscous

Stewed cubes of tender lamb and seasonal vegetables in a tomato sauce. Served with couscous.

Sheikh Mahshi

Baby eggplant stuffed with minced beef, and lamb, pine nuts, and onions served with rice.

Samke Harra (Spicy)

Baked Snapper filet, cilantro, tahini, pine nuts, and spice sauce with diced onions, bell pepper and garlic.

Kebbeh B'laban

Kibbeh cooked in yogurt and mint sauce with rice.

Salmon

Baked salmon topped with tahini sauce and fresh tomatoes, Parsley, garlic and lemon.

Surf & Turf

Prawns, scampi style with a choice of either lamb, beef or chicken skewer

Dinner For 2

Comes with pita, hummus, Baba ghanoush, taboleh, kebbe, cheese bourak, sambosek for appetizers and Chicken, Beef, Kafta and rice for entree. Baklava for dessert.

Dinner For 4

Comes with pita, hummus, Baba ghanoush, taboleh, kebbe, cheese bourak, sambosek for appetizers and Chicken, Beef, Kafta and rice for entree. Baklava for dessert.

Dinner For 6

Comes with pita, hummus, Baba ghanoush, taboleh, kebbe, cheese bourak, sambosek for appetizers and Chicken, Beef, Kafta and rice for entree. Baklava for dessert.